Bread Board

Crispy Jalapenos

Brighton Blue Cheese Dip

Duck Terrine

Roasted Cherries, Soda Bread and Whipped Kirsch Butter

Cured Beetroot Mackerel

Beetroot, Candied Beetroot, Herb Crème Fraiche and Croutons

Smoked Haddock Scotch Egg

Sweetcorn Salsa, Dill Oil and Watercress

Cheddar Croquettes

Plum Chutney, Bread Stick Crackers and Grapes

• vegetarian

Celeriac Fondant

Satay Sauce, Peaches, Pak Choi and Peanuts

• vegetarian

Redlands Farm Rib Eye

Duck Fat Chips, Camembert Croquette, Confit Onions, Crispy Kale, Peppercorn Puree and Tomato Concasse & Herb Jus

Redlands Farm Beef Fillet

Duck Fat Chips, Camembert Croquette, Confit Onions, Crispy Kale, Peppercorn Puree and Tomato Concasse & Herb Jus

Corn Fed Chicken Breast

Charred Baby Gem, Crispy Anchovies, Caesar Dressing, Parma Ham and Parmesan & Truffle Fries

Whole Plaice

Samphire, Capers, Golden Raisins, Olives, Crispy Capers and Sauteed New Potatoes

Shallot and Blue Cheese Tart Tatin

Charred Tenderstem Broccoli, Apple, Walnuts and Shallot Rings

• vegetarian

Vegetarian Tasting Plate

Courgette and Basil Soup; Sweetcorn & Jalapeno Fritter with Chilli Mayonnaise; Goats Cheese & Pea Arancini, Tomato Salsa, Pea Shoots and Basil Mayonnaise

• vegetarian

Welsh Rarebit with Sussex Ale

• vegetarian

Selection of British Isles Cheeses

Grapes, Apple, Piccalilli, Bread & Beer Crackers

• vegetarian

Chocolate Mousse

Cherry Compote, Chantilly Cream and Cherry Ripple Ice Cream

• vegetarian

Lemon Meringue Tart

Blackberry Sorbet

• vegetarian

Mango Parfait

Mango & Passionfruit Salsa, Ginger Biscuit and Mango Sorbet

• vegetarian

Ice Creams and Sorbet

• vegetarian

Truffles, Fudge or Macarons

Priced each

• vegetarian