The Goose & Gander
Contemporary British restaurant and country pub in the hamlet of Little Scotland near Blackrod, pairing classic pub fare with modern dishes and a strong wine and cocktail list.
- UNCLAIMED
- british
- pub
- gastropub
38 Little Scotland, Blackrod, BL6 5LW
Menu — 38 items
Nibbles
4 ITEMSChipolata Sausages
Wholegrain mustard mayo.
£5.95
Langoustine Scampi
Tails in breadcrumbs, tartar sauce & lemon dressing.
£5.95
Marinated Greek Olives
Fresh sourdough with olive oil & balsamic glaze.
- vegetarian
- vegan
£5.95
Halloumi Fries
Sweet chilli sauce.
- vegetarian
£5.95
Starters
10 ITEMSSoup of the Day
Bread roll & butter.
- vegetarian
£6.95
Pan Fried Breast of Wood Pigeon
Sautéed wild mushrooms, pancetta, toasted brioche, celeriac purée, mushroom cream sauce.
£8.95
Grilled Goats Cheese Crostini
Red onion marmalade, dressed mixed leaves, balsamic reduction.
- vegetarian
£8.95
Grilled Bury Black Pudding
Creamy mashed potatoes, crispy pancetta, poached hen's egg, peppercorn sauce.
£8.95
Chicken Liver Parfait
Red onion marmalade, toasted brioche, balsamic reduction.
£9.95
Arborio Rice Risotto
Wild mushrooms, roast garlic, truffle infusion.
- vegetarian
£8.50
Beer Battered Haddock, Chips and Mushy Pea Bon-Bon
Champagne sauce.
£8.50
Sautéed Mushrooms and Garlic
Toasted brioche, poached egg, balsamic reduction.
- vegetarian
£8.95
Chilli King Prawns, Avocado, Cherry Tomatoes, Toasted Sourdough
Olive oil, coriander cress.
£12.95
Tandoori Chicken Strips
Baby gem, cherry tomatoes, cucumbers, naan bread, yoghurt and mint dressing, coriander cress.
£10
Mains
13 ITEMSChargrilled Chicken Breast Supreme
Tenderstem broccoli and kale, triple cooked chips, peppercorn sauce.
£18.95
Rare Breed Pork Sausages
Creamy mashed potatoes, buttered kale, caramelised onion gravy.
£16.50
8oz Prime Rib Beef Patty
Toasted brioche bun, iceberg lettuce, tomato, cheddar cheese, streaky bacon, skinny fries, BBQ sauce.
£15.95
10oz Pork Chop
Steamed greens, creamy mashed potatoes, squash purée, cider and apple gravy.
£21
Pan Fried Fillet of Seabass
Creamy mashed potatoes, tenderstem broccoli, pea purée, champagne and tarragon sauce.
£21.95
Chicken Caesar Salad
Baby gem lettuce, bacon, anchovies, croutons, parmesan shavings, Caesar dressing.
£13.95
Roast Breast of Duck
Potato gratin, steamed greens, squash purée, port and marmalade sauce.
£21.95
Pan Roast 8oz Fillet of Beef
Parmesan and truffle fries, buttered greens, celeriac purée, peppercorn sauce.
£32
10oz Gammon Steak
Triple cooked chips, fried egg, grilled pineapple & buttered garden peas.
£16.95
Beer Battered Haddock
Triple cooked chips, minted mushy peas, tartar sauce, lemon.
£16.95
Beer Battered Halloumi
Triple cooked chips, minted mushy peas, tartar sauce, lemon.
- vegetarian
£17.95
Oyster Mushroom Vegan Burger
Toasted brioche bun, red onion marmalade, baby gem lettuce, tomato, cajun skinny fries, sweet chilli sauce.
- vegan
£15.95
Homemade Lancashire Cheese & Onion Pie
Triple cooked chips, BBQ baked beans.
- vegetarian
£17.95
Sandwiches
4 ITEMSRoast Beef, Onion Marmalade
Horseradish mayo. Served on white or brown bloomer with triple cooked chips. Available 12pm–2:30pm Wednesday to Friday.
£11
Beer Battered Haddock Goujons
Tartar sauce, gem lettuce. Served on white or brown bloomer with triple cooked chips. Available 12pm–2:30pm Wednesday to Friday.
£10
Lancashire Cheese, Tomato & Pickle
Served on white or brown bloomer with triple cooked chips. Available 12pm–2:30pm Wednesday to Friday.
- vegetarian
£9.50
Add a Mug of Soup
£5
Sides and Sauces
7 ITEMSTriple Cooked Chips
- vegan
£4.95
Regular Fries
- vegan
£4.50
Parmesan & Truffle Fries
£6
Steamed Greens
- vegan
£4.25
Mixed Side Salad
- vegan
£4.25
Creamy Peppercorn Sauce
£4
Wild Mushroom & Truffle Sauce
£4
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