The Griffin Inn
Pub, hotel and restaurant in Fletching serving breakfast, seasonal starters and mains, Sunday roasts and puddings, with well-cared-for beers and an extensive wine cellar.
- UNCLAIMED
- british
- pub
- seafood
- modern european
The Griffin High Street, Fletching, TN22 3SS
Menu — 82 items
Breakfast
12 ITEMSThe Full English
Two eggs, streaky bacon, Cumberland sausages, baked beans, hash brown, roasted tomato, flat mushroom, Stornoway black pudding & toasted bloomer.
£15
The Griffin Veggie
Two eggs, mushroom & tarragon sausages, hash brown, baked beans, roasted tomato, flat mushroom, toasted bloomer.
- vegetarian
£15
Eggs Florentine
Two poached eggs, buttered spinach, lemon hollandaise, English muffin.
- vegetarian
£15
Scrambled Eggs & Smoked Salmon
Crushed avocado, mint, toasted sourdough, poached St Ewes eggs.
£15
Eggs Benedict
Two poached eggs, maple roast Dingley Dell ham, lemon hollandaise, English muffin.
£13.50
Avocado Toast
Two poached eggs, smashed avocado, toasted sourdough.
- vegetarian
£8
Eggs Royale
Two poached eggs, Smoked Rye Bay salmon, lemon hollandaise, English muffin.
£15
French Toast
Fresh berries, crème fraîche & honey, or streaky bacon & maple syrup.
£15
Porridge
Served with fresh fruit & honey (can be made with milk, oat milk or water).
- vegetarian
£7
Dippy Eggs
Two boiled eggs with toast soldiers.
- vegetarian
£6
Buttered Toast
Choose between white or brown bloomer.
- vegetarian
£2
Bacon or Sausage Sandwich
Choose between white or brown bloomer.
£6.50
Children's Menu
4 ITEMSBattered Haddock
Fries, garden peas.
£9
Tomato Pasta
Roasted tomato sauce, parmesan.
- vegetarian
£9
Cheeseburger
Fries.
£9
Sunday Roast
Choose either beef or chicken (served only on Sundays).
£11
Starters
8 ITEMSHeritage Tomato Gazpacho
Dorset Coppa, Griffin focaccia, basil emulsion.
£7.50
Pan-Fried Gambas Crostini
Chilli, garlic, white wine, parsley, sourdough.
£14.50
Glazed Pork Parcels
Gooseberry yogurt, pine nuts, cucumber, chilli.
£8.50
Mount's Bay Squid Arancini
Baked tomato sauce, wild garlic mayonnaise.
£9
Isle of Wight Tomato Salad
Toasted seeds, sherry vinegar, anchovies, shallots.
£8.50
Chargrilled Lamb Kofta
Salsa rossa, tzatziki, za'atar flat bread, charred lime.
£9.50
Hot Honey Baked Camembert
Quince chutney, Griffin focaccia.
- vegetarian
£19
Butchers Block (Sharer)
Dorset coppa, selection of British salami, herb cheese, house pickles, sourdough.
£19
Main Courses
13 ITEMSConfit Duck & Watermelon Salad
Crispy duck leg, charred watermelon, roasted cashews, pomegranate, hoisin dressing.
£24
Slow-Roasted Pork Belly
Jersey royals, red pepper sauce, padron peppers & gooseberry yogurt.
£20.50
Courgette & Sussex Feta Salad
Jersey royals, cucumber, coriander, pine nuts, chilli.
- vegetarian
£17
Plant Burger
Soy plant-based patty, sesame seed bun, cheese, pickles, burger sauce, crispy onions, fries.
- vegetarian
£18.50
Seafood Risotto
Baby squid, octopus, brown shrimp, lobster bisque, basil mayo.
£21.50
Roasted Fennel & Peach Tatin
Confit cherry tomatoes, grapes, olives, chervil, sherry vinaigrette.
- vegetarian
£16.50
Cyder Battered Haddock
Triple cooked chips, tartare sauce, mushy peas, charred lemon.
£19.50
The Griffin Beef Burger
Short rib & brisket British beef, sesame seed bun, cheese, pickles, burger sauce, crispy onions, fries.
£18.50
Roast Whole Lemon Sole
Sautéed new potatoes, samphire, capers, lemon butter.
£29.50
Hertfordshire Chicken Caesar Salad
Cos lettuce, anchovies, brioche croutons & soft St Ewes egg.
£17.50
9oz Ribeye
Truffle & parmesan triple cooked chips, mixed leaf salad, green peppercorn butter.
£36.50
Grilled Half Native Lobster Tail
Shallots, chilli, garlic, parsley, lime, fries, salad.
£32
Whole Native Lobster Tail
Shallots, chilli, garlic, parsley, lime, fries, salad.
£62
Sides
9 ITEMSChunky Chips
- vegan
£5.50
Truffle & Parmesan Chips
- vegetarian
£6.50
Grilled Corn
Garlic butter, parmesan.
- vegetarian
£5
Isle of Wight Tomatoes
Crispy onions, coriander.
- vegan
£6.50
Fries
- vegan
£5.50
Slow-Braised Spiced Red Cabbage
- vegan
£4.50
Jersey Royals
Lemon garlic butter, pine nuts.
- vegetarian
£6
Grilled Courgette & Cucumber
Chillied walnuts, sherry vinegar.
- vegan
£5.50
Hot-Honey-Glazed Carrots
- vegetarian
£5.50
Puddings
8 ITEMSCherry Bakewell Tart
Vanilla ice cream.
- vegetarian
£7.50
Spiced Baked Peaches
Amaretto, maple syrup, mango sorbet.
- vegan
£8
Burnt Basque Cheesecake
Smoked raspberry sauce.
- vegetarian
£7.50
Granny Smith Tart Tatin
Vanilla ice cream.
- vegetarian
£8
Sticky Toffee Pudding
Salted caramel ice cream, toffee sauce.
- vegetarian
£7.50
Griffin Style Affogato
Vanilla ice cream, espresso.
- vegetarian
£7
Trio of Judes Ice Cream & Sorbet
Chocolate, vanilla, salted caramel, honeycomb, Blackcurrant Eton Mess, strawberries & cream, Guinness & chocolate fudge cake, mango.
- vegetarian
£6.50
Make Your Own Cheese Board
Selection of local cheeses, chutney, crackers, grapes, quince jelly, seeded crackers. £7.50 / £17 / £24.
- vegetarian
£7.50 (from, per portion size)
For the Table
8 ITEMSGriffin Focaccia
Extra virgin olive oil, Aspall balsamic (for two).
- vegetarian
£4.50
Mixed Olives
- vegan
£4.50
Padron Peppers
Maldon salt.
- vegan
£6.50
Chargrilled Chorizo
£6
Hummus
Croutes, crudités.
- vegan
£5.50
Marinated Anchovies
£6
Seasonal Popcorn
£2
Crispy Potato Skins
Whipped cod's roe.
£6
Winter Starters
6 ITEMSFrench Onion Soup
Sussex brie, crispy onions, Griffin focaccia.
- vegetarian
£7.50
Mushroom Parfait
Black garlic purée, Griffin focaccia.
- vegetarian
£8
White Fish & Mussel Chowder
Dorset coppa, herb crumb, tarragon.
£9.50
Sussex Venison Steak Tartare
Leek emulsion, cauliflower purée, Jerusalem artichoke crisps, capers.
£9
Butter Poached Leek
Confit egg yolk, hazelnuts, truffle, brown butter, lemon dressing.
- vegetarian
£9
Rosemary & Honey Baked Camembert
Quince, apple chutney, sourdough.
- vegetarian
£19
Winter Main Courses
5 ITEMSCyder Battered Haddock
Triple cooked chips, tartare & curry sauce, mushy peas, burnt lemon.
£19.50
Plant Burger
Brioche bun, tomato, pickles, onions, lettuce, vegan smoked Applewood cheddar, fries.
- vegan
£18
The Griffin Beef Burger
Triple cooked chips, red onion & Young's chutney, lettuce, onion, tomato & Cornish cheddar cheese.
£19.50
Duck & Pork Sausage Cassoulet
Fennel salami, black pudding, pickled shallots, sprouts, herb crumb.
£19
Pearl Barley Risotto
Jerusalem artichokes, mushrooms, leek emulsion, tarragon, parmesan.
- vegetarian
£17.50
Sunday Roasts
5 ITEMSRoast Rump of Beef
Horseradish. Served with roast potatoes, Yorkshire pudding, grilled shallots & tenderstem, glazed carrots, celeriac purée and veal & red wine jus.
£24
Rolled Lamb Shoulder
Mint sauce. Served with roast potatoes, Yorkshire pudding, grilled shallots & tenderstem, glazed carrots, celeriac purée and veal & red wine jus.
£24
Roast Chicken
Served with roast potatoes, Yorkshire pudding, grilled shallots & tenderstem, glazed carrots, celeriac purée and veal & red wine jus.
£24
Mushroom & Chestnut Wellington
Roasted potatoes, Yorkshire pudding, glazed carrots, celeriac purée, veggie gravy, charred greens.
- vegetarian
£19.50
The Great Griffin (For Four)
Roast rump of beef, slow roasted stuffed rolled lamb shoulder & thyme roasted chicken served with roast potatoes, Yorkshire puddings, grilled shallots & tenderstem, glazed carrots, beetroot purée, veal & red wine jus.
£92 (serves four)
Winter Sides
4 ITEMSCauliflower Cheese
- vegetarian
£6
Tenderstem Broccoli
Chilli, toasted almonds.
- vegan
£6
Shredded Miso Buttered Sprouts
Hazelnuts.
- vegetarian
£6
Winter Leaves
Lemon vinaigrette.
- vegan
£5.50
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