Homemade Soup of the Day

Served with a bread roll.

Prawn Cocktail

Prawns in a marie-rose sauce served with a bread roll.

Wedge of Somerset Brie

Breaded and deep fried, served with a sweet chilli sauce.

• vegetarian

Garlic Mushrooms

In a creamy sauce, topped with a gratinee of cheese and served with a bread roll.

• vegetarian

Breaded Chicken Goujons

Served with a garlic mayonnaise and salad.

Barbecue Honey Glazed Baby Rack of Ribs

Potato Skins - Chilli Con Carne

Loaded potato skins.

Potato Skins - Bacon and Mushrooms

Loaded potato skins.

Potato Skins - Feta Cheese and Sun Dried Tomatoes

Loaded potato skins.

• vegetarian

Chicken Breast Stuffed

With cream cheese, wrapped in bacon and served with a creamy garlic wine sauce or a blue cheese sauce.

Chicken, Ham and Leeks

Cooked in a creamy sauce with a pastry top, served with your choice of potatoes and vegetables.

Braised Lamb Shank

Served with a redcurrant and rosemary gravy.

Braised Venison Casserole

With bacon and mushrooms in a redcurrant gravy.

Steak, Mushroom and Ale

Served in a rich gravy with a pastry top, served with your choice of potatoes and vegetables.

A Choice of Butchers Sausages

Served with buttery mash and served with gravy or peppercorn sauce.

Beef Lasagne

Topped with cheese and served with garlic bread and salad.

Home Cooked Ham with a Brace of Eggs

Served with chips and peas.

Home-Made Curry of the Day

Served with rice, poppadom, naan bread and mango chutney.

Barbecue Honey Glazed Rack of Ribs

Served with chips.

Loaded Macaroni Cheese

Topped with chicken, bacon and cheese. Served with garlic bread.

Chilli Con Carne

Topped with sour cream and melted cheese served with rice and tortilla chips.

Belly Pork

With a cider apple jus.

Poached Salmon

Served with saffron and prawn cream sauce.

Deep Fried Wholetail Scampi

Served with chips and peas.

Smoked Haddock

Served with a buttery mash, mornay sauce and a poached egg.

Broccoli, Stilton and Mushroom Lasagne

Served with garlic bread and salad.

• vegetarian

Vegan Curry

Served on a bed of rice.

• vegan

Vegan Chilli

Served on a bed of rice.

• vegan

Cauliflower Cheese

Served with garlic bread and salad.

• vegetarian

10oz Sirloin Steak

Served with onion rings, tomato, mushroom and a choice of chips or potatoes.

12oz Rump Steak

Served with onion rings, tomato, mushroom and a choice of chips or potatoes.

10oz Gammon Steak

With egg or pineapple, served with onion rings, tomato, mushroom and a choice of chips or potatoes.

Steak Sauce

Blue cheese sauce, pepper sauce, brandy and mushroom, or red wine sauce.

Caesar Style Chicken Salad

With bacon, egg and parmesan cheese with a Caesar dressing and served with a bread roll.

Prawn in Marie-Rose Sauce on a Large House Salad

Served with a bread roll.