The Ilchester Arms Hotel
Country hotel and restaurant in Abbotsbury serving modern British cuisine from Head Chef Brendan McGee; meat from local butchers, fish daily from Brixham. Daily, A La Carte and Sunday roast menus.
- UNCLAIMED
- british
- pub
- modern-british
9 Market Street, Abbotsbury, DT3 4JR
Menu — 51 items
Starters
7 ITEMSSoup of the Day
Served with bread and thyme butter.
- vegetarian
£7.50
Baked Camembert for 2
Rosemary and garlic, carrot, celery and bread.
- vegetarian
£13.95
Honey Roast Ham Croquettes
With apple and chilli chutney.
£8.50
Crispy Duck Pancakes
Hoisin sauce, cucumber and spring onion julienne, 6 pancakes.
£13.95
Grilled Goats Cheese and Red Onion Crostini
On a bed of crisp leaves with toasted pine nuts and walnuts.
- vegetarian
£8.50
Warm Prawn Salad
Mango, avocado and orzo bound with a lime dressing.
£9.50
Bao Bun
Choose one: pork with soy, sweet chilli, pickled cucumber; or jackfruit with ginger, hoisin sauce, spring onion.
£8
Bar Snacks - Classics
6 ITEMSThe Smokey Ilch Burger
4oz locally reared beef burger topped with smoked bacon & cheddar cheese, served with a pot of BBQ sauce, pickles, coleslaw and fries. Make it a double £18.00.
£15
Beer Battered Cod
From Brixham with crushed peas, tartare sauce & chunky chips.
£19.75
Steak and Somerset Ale Pie
Topped with a pastry lid, served with mashed potato and garden peas.
£18.75
Spicy Bean Burger
Kidney bean, jalapeño, roasted pepper and sweetcorn burger topped with tomato salsa, served with a pot of BBQ sauce, pickles, coleslaw and fries.
- vegetarian
£17
Ham, Egg and Chips
Honey roasted ham, hen eggs and chunky chips.
£16.25
Cajun Chicken Wrap
12" wrap filled with cajun chicken, mature cheddar cheese, red peppers, and sweet chilli sauce presented with a side salad.
£17
Bar Snacks - Ploughman's
1 ITEMThe Ilchester Arms Ploughman's
A selection of salad, chutneys, pickles, olives, apple and coleslaw served with warm bread stick and butter. Choose two of: mature cheddar, blue stilton, somerset brie, honey roasted ham.
£17
Salads
2 ITEMSWarm Goats Cheese Salad
With marinated olives, toasted pine kernels and sun blushed tomatoes.
- vegetarian
£15.50
Warm Strips of Chicken and Bacon Salad
Glazed with balsamic syrup.
£16.50
Paninis
4 ITEMSSun Blushed Tomato Panini
Sun blushed tomato, mozzarella, rocket and pesto. Served 12-2.30pm.
- vegetarian
£9.50
Ham and Cheese Panini
Honey roasted ham and cheddar cheese. Served 12-2.30pm.
£10
Brie, Bacon and Cranberry Panini
Sliced brie & crispy bacon topped with cranberry sauce. Served 12-2.30pm.
£10.50
Roast Pepper Panini
Roasted peppers, grilled aubergine and olives. Served 12-2.30pm.
- vegan
£9.50
Restaurant Mains
6 ITEMSBreast of Chicken with Parmesan Crust
Courgette ribbons, lemon sauce, salt and pepper chunky chips.
£24
8oz Korean Barbecued Bavette Steak
Cooked pink, kimchi, Korean slaw and gochujang fries.
£26
Sweetcorn and Spring Onion Fritters
Wild mushroom ragout, asparagus spears topped with a poached egg and a side of kimchi.
- vegetarian
£23
Sticky Pork Belly
Glazed with soy and chilli, served with sugar snap peas, baby sweetcorn and Java rice.
£25
Breast of Duck
French beans, Somerset cider sauce, duck fat sauté potato with crispy smoked bacon.
£30
Sirloin Steak
28 day aged 8oz steak cooked to your liking, served with garlic button mushrooms, grilled tomato, tenderstem broccoli and chunky chips. Add a sauce £3.50.
£32
Sides
8 ITEMSFries
£4
Cheesy Fries
- vegetarian
£4.75
Chunky Chips
£5
Cheesy Chunky Chips
- vegetarian
£5.50
Salt and Pepper Chips
£6.25
Garlic Bread
- vegetarian
£4.50
Cheesy Garlic Bread
- vegetarian
£5
Olives
- vegan
£5
Desserts
7 ITEMSRaspberry Pavlova
Raspberry compote & Chantilly cream.
- vegetarian
£8.50
Dark Chocolate Truffle Tort
Amaretti biscuit base, brandy snap basket and passionfruit sorbet.
- vegetarian
£9
Sticky Date Pudding
Warm toffee sauce and caramelised bananas.
- vegetarian
£8.50
White Chocolate Cheesecake
Blueberry compote, white chocolate and hazelnut swirl ice cream.
- vegetarian
£9
Affogato
A shot of espresso poured over one scoop of vanilla ice cream.
- vegetarian
£6
Cheeseboard
An assortment of cheeses served with chutneys & a selection of biscuits.
- vegetarian
£12
Ice Cream / Sorbet (2 scoops)
Choose from vanilla bean, strawberry, double chocolate, sea salt and caramel, honey and ginger, white chocolate and hazelnut swirl; sorbets: passion fruit, raspberry, lemon, blackcurrant.
- vegetarian
£6
Sunday Roast
5 ITEMSGrass Fed Roast Sirloin of West Country Beef
With Yorkshire pudding, roast potatoes, seasonal vegetables & gravy.
£20
Roast Chicken Breast
With lemon and thyme stuffing, bacon and chipolata roll, roast potatoes, seasonal vegetables & gravy.
£20
Broccoli and Carrot Sausages
With Yorkshire pudding, roast potatoes, seasonal vegetables & gravy.
- vegetarian
£17
Child's Chicken Roast
Roast chicken, with a bacon and chipolata roll, plated carrots, peas, french beans and roast potatoes.
£11
Child's Beef Roast
Roast beef, with a Yorkshire pudding, plated carrots, peas, french beans and roast potatoes.
£11
Children's Menu
5 ITEMSBoneless Chicken
Served with a choice of chips or mash, and a choice of salad, peas or beans.
£7.95
Breaded Fish Fingers
Served with a choice of chips or mash, and a choice of salad, peas or beans.
£7
Plain Beef Burger in a Bun
Served with a choice of chips or mash, and a choice of salad, peas or beans.
£7
Breaded Scampi
Served with a choice of chips or mash, and a choice of salad, peas or beans.
£7
Pasta
Tomato or pesto sauce, served with a side of grated cheese.
- vegetarian
£6.75
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