Two AA Rosette restaurant in a Christchurch hotel, led by Head Chef Bradley Green / Daniel Shelley. Modern British cooking with set lunches, à la carte dinners and Sunday lunch — locally sourced and seasonal.

• UNCLAIMED
• british
• fine-dining

179-185 Lymington Road, Christchurch, BH23 4JS

www.thelordbute.com

info@thelordbute.com