nosh.guru

Restaurant in Stalbridge serving British dishes, steaks, stone-baked sourdough pizzas and an extensive dessert and ice-cream selection. Open Wed-Sat lunch and dinner, plus Sunday lunch.

UNCLAIMED
british
european

CALL+44 1963 846390 DIRECTIONSDT10 2RQ ORDERcopy & call

Units 1 - 2 Meaders Station Road, Stalbridge, DT10 2RQ

themeadersrestaurant.co.uk

enquiries@themeadersrestaurant.co.uk

Appetisers

2 ITEMS

Chilli & Garlic Olives
- vegan
£5
Home Made Bread & Olives
- vegetarian
£6

Starters

6 ITEMS

Minted Pea Soup with Truffle Oil Cream
Served hot or cold with sourdough bread.
- vegetarian
£7.50
Baked Camembert
A whole single Camembert, with rosemary and garlic, served with House Sourdough.
- vegetarian
£8.50
Camembert to Share
Large Baked Camembert, with rosemary and garlic, served with House Sourdough.
- vegetarian
£14
Tempura Prawns with Asian Slaw
Served with a Soy Ginger sauce and Roasted Sesame seeds, or a Sweet chilli dipping sauce.
£10.50
River Exe Mussels
With White wine, garlic & herbs. Served with House bread and butter.
£9.50
Ham Hock and Pea Terrine
Served with Piccalilli and Sourdough.
£8

Mains

10 ITEMS

River Exe Mussels (Main)
With White wine, garlic & herbs, served with French fries. Add Cherry Tomatoes and Basil; Prawns for £3 extra.
£18.50
Tagliatelle
With Cherry Tomatoes and Basil. Add Prawns for £3 extra.
- vegetarian
£11.50
Ribeye Steak 10oz
Served with chunky chips or new potatoes, sautéed woodland mushrooms. Add Green Peppercorn sauce or Dorset Blue Cheese Sauce / Garlic & Herb Butter / Bearnaise Sauce for £2 extra.
£29
Fillet Steak 8oz
Served with chunky chips or new potatoes, sautéed woodland mushrooms. Add Green Peppercorn sauce or Dorset Blue Cheese Sauce / Garlic & Herb Butter / Bearnaise Sauce for £2 extra.
£32
Salmon Fillet
With Dill Sauce, New Potatoes and Spinach.
£19.50
Roast Rump of Lamb
Served with Dauphinoise Potatoes, Baby Carrots and Salsa Verde.
£24
House Beef Brisket Burger 6oz
With Back Bacon, House Relish, Gherkin, Baby Gem lettuce and Asian Slaw, served with French fries.
£18.50
Cajun Chicken Burger
With Smoked Cheddar, Sweet Chilli Sauce and Asian Slaw, served with French fries.
£19.50
Meaders House Beef Burger
With relish and Cheese, served with fries and coleslaw.
£18.50
Meaders House Veggie Burger
Served with fries and coleslaw.
- vegetarian
£18.50

Sides

5 ITEMS

Chunky Chips or Skin-on Fries
- vegan
£5
Baby Potatoes with Herb & Butter
- vegetarian
£5
Buttered Seasonal Vegetables
- vegetarian
£5
Dressed Mixed Salad
- vegan
£5
Battered Onion Rings
- vegan
£5

Desserts

4 ITEMS

Homemade Profiteroles
Served with Strawberries and chocolate sauce.
- vegetarian
£9
Warm Vegan Treacle Tart
With Vegan Vanilla Ice Cream and a Berry compote.
- vegan
£8.50
New York Cheesecake
With wintery berry compote and mango coulis.
- vegetarian
£8
Trio of West Country Cheeses
With Plum Chutney, grapes and crackers.
- vegetarian
£9

Artisan Ice Creams

3 ITEMS

Madagascan Vanilla Ice Cream
A timeless favourite — bold, creamy and endlessly comforting. From Buckridge Dairy Farm in Manston.
- vegetarian
£3 (per scoop)
Chocolate Velvet Ice Cream
A rich chocolate flavour ice cream with a texture as smooth as velvet.
- vegetarian
£3.40 (per scoop)
Strawberries & Cream Ice Cream
Sweet, juicy strawberries swirled through Buckridge Original Ice Cream.
- vegetarian
£3.40 (per scoop)

Chef's Special Sorbets

3 ITEMS

Lemon Sorbet
Zingy lemon sorbet.
- vegan
£3.60 (per scoop)
Mango Sorbet
Full of fruity, tropical flavour.
- vegan
£3.60 (per scoop)
Raspberry Sorbet
A refreshing raspberry sorbet.
- vegan
£3.60 (per scoop)

Affogato Al Caffè

1 ITEM

Meaders Affogato
With Hot Espresso & Vanilla Ice Cream, served with Amaretti Biscuits. Add a shot of Di Saronno or Baileys for £3.50 per shot.
- vegetarian
£7.50

Coffees