The Pelican Inn
17th-century coaching inn on the A4 at Froxfield with eight ensuite bedrooms, offering an extensive lunch, main, Sunday, kids, breakfast and buffet menu of modern British pub and bistro dishes.
- UNCLAIMED
- british
- pub
- bistro
- sunday roast
- breakfast
THE PELICAN INN, FROXFIELD, SN8 3JY
Menu — 83 items
Lunch Menu
8 ITEMSFish-Finger Sandwich
Dill mayo, chopped egg, pickles, fried capers, sourdough bun.
£12.50
Pulled Ham Hock Sandwich
Hot honey, green apple, watercress, egg mayo, sourdough bun.
£12.50
Roast Pepper & Feta Sandwich
Pesto mayo, pistachios, hot honey, sourdough bun.
- vegetarian
£11.50
Steak Sandwich
Caramelised onions, mustard mayo, skin-on chips.
£15
Proper Club Sandwich
£13
Beer-Battered Fish & Chips
Minted mushy peas, homemade tartare, curry sauce.
£12.50
Ploughmans
Ham hock, British cheese, apple, cornichons, sourdough.
£15
Lunch and a Drink Combo
Monday-Friday until 5pm.
£14.50
Bar Snacks & Nibbles
1 ITEMAny Three Bar Snacks
Choose three from: pork belly bites, tempura vegetables, scampi, southern-fried chicken strips, tater tots, pan-fried chorizo, king prawns.
£19.50
Starters
7 ITEMSDevon Crab Crostini
Chilli, cucumber.
£11
Wild Mushrooms
Toasted sourdough.
- vegetarian
£9
Italian Burrata
Heritage tomatoes, basil pesto.
- vegetarian
£11.50
Shredded British Chicken Caesar Salad
£10.50
Salt & Chilli Calamari
Miso mayo.
£9.50
Ham Hock & Pea Terrine
Cornichons, toasted sourdough.
£9.50
Kiln-Smoked Salmon
Horseradish cream.
£11
Mains
10 ITEMSFlat Iron British Chicken
Shallot & bacon butter, skin-on chips.
£18.50
Grass-Fed Double Beef Burger
Cheddar cheese, bacon, house sauce, skin-on chips.
£18
Ham Hock, Eggs & Grilled Pineapple
Skin-on chips.
£18
Scottish Loch Trout
Garlic prawns, sauteed potatoes, buttered greens.
£20.50
Korean Chicken Burger
Sesame seaweed, kimchi, gochujang mayo, skin-on chips.
£18.50
Beer-Battered Fish & Chips (Dinner)
Minted mushy peas, homemade tartare, curry sauce.
£19.50
Beetroot Red Pepper Burger
Smoked vegan cheese, tapenade, skin-on chips.
- vegan
£17.50
Grass-Fed 28-Day Aged Sirloin
Grilled tomato, mushroom, skin-on chips, choice of peppercorn sauce or beef dripping gravy.
£34
British Steak & Ale Pie
Mash, roasted roots, buttered cavolo nero.
£18.50
Guest Pie
Daily special -- ask the team.
£19
Mains - Seasonal
7 ITEMSBritish Rack of Lamb
Warm summer grain salad, baby spinach, crumbled feta.
£29
King Prawn & Devon Crab Linguine
Chilli butter.
£19.50
Grilled French Goats Cheese
Waldorf salad, hazelnuts, thyme honey.
- vegetarian
£18
South-West Monkfish
Butter makhani sauce, fragrant rice.
£29.50
Whole Grilled Cornish Sole
Brown shrimp, samphire, crushed new potatoes.
£28
Roasted Cauliflower
North Indian spices, summer grain salad.
- vegan
£17
Wild Mushroom Bourguignon Pie
Crushed new potatoes, roasted roots, gravy.
- vegan
£17.50
Sides
4 ITEMSGrilled Broccoli
Lemon, almonds.
- vegan
£5
Green Leaves
Apple, celery, thyme honey.
- vegetarian
£5
Skin-On Chips
- vegan
£5
Truffle & Parmesan Fries
£5
Puddings
8 ITEMSPeach Melba Sundae
- vegetarian
£7.50
Proper Sticky Toffee Pudding
Chocolate & Guinness ice cream.
- vegetarian
£7.50
Rich Chocolate Pot
Pistachio brittle.
- vegetarian
£7.50
Lemon Meringue Tart
- vegetarian
£7.50
Chocolate Brownie
Vanilla ice cream.
- vegetarian
£7.50
Apple Crumble Tart
Cinnamon cream.
- vegetarian
£7.50
Cheese & Biscuits for Two
Lancashire cheeses.
- vegetarian
£23.50
Hot Drink & Mini Pudding
£6
Sunday Roast
11 ITEMSRoast Rump of British Beef
Horseradish cream. Served with roast potatoes, seasonal greens, roasted roots, Yorkshire pudding, beef dripping gravy.
£21.50
Roast Chicken
Lemon & tarragon stuffing, pig in blanket, bread sauce. Served with roast potatoes, seasonal greens, roasted roots, Yorkshire pudding, beef dripping gravy.
£20.50
Roast Loin of Pork
Crackling, apple sauce. Served with roast potatoes, seasonal greens, roasted roots, Yorkshire pudding, beef dripping gravy.
£20
Wild Mushroom Bourguignon Pie (Sunday)
Served with roast potatoes, seasonal greens, roasted roots, Yorkshire pudding, beef dripping gravy.
- vegan
£17.50
Cauliflower Cheese
- vegetarian
£5
Pigs in Blankets
£5
Sea Salt & Rosemary Roast Potatoes
- vegan
£5
Braised Red Cabbage
- vegan
£3.50
Yorkshire Pudding & Gravy
Beef dripping gravy.
£4.50
Kids Roast Chicken
£9
Kids Roast Beef
£10
Kids Menu
9 ITEMSBeef Cottage Pie
Cheesy mash, garden peas.
£8.50
Grilled Chicken Breast
Tomato sauce, skin-on chips.
£8.50
Toad in the Hole
Mash, gravy, garden peas or baked beans.
£8.50
Kids Beef Burger
Cheese, bacon, skin-on chips.
£8.50
Kids Fish & Chips
Garden peas.
£8.50
Kids Mac & Cheese
Cheesy garlic bread.
- vegetarian
£8.50
Kids Beetroot Red Pepper Burger
Smoked vegan cheese, skin-on chips.
- vegan
£8.50
Kids Ice Cream Selection
With sauce.
- vegetarian
£4
Kids Chocolate Brownie Sundae
- vegetarian
£4
Supper Club
2 ITEMSSupper Club - Two Courses
Selected days from 5pm. Rotating menu of starters, mains and puddings.
£20.50
Supper Club - Three Courses
Selected days from 5pm. Rotating menu of starters, mains and puddings.
£25.50
Breakfast
13 ITEMSColn Valley Cured Salmon Muffin
Toasted muffin, scrambled eggs.
£12.50
Eggs Royale
Coln Valley cured salmon, hollandaise, toasted muffin.
£14.50
Eggs Benedict
Bacon, hollandaise, toasted muffin.
£12.50
Traditional Breakfast
Bacon, sausage, hash browns, grilled tomato, button mushrooms, beans, eggs.
£13.50
Vegetarian Breakfast
Plant-based sausages, eggs, beans, grilled tomato, button mushrooms, hash browns.
- vegetarian
£12.50
Shakshuka
Tomato sauce, baked eggs.
- vegetarian
£11.50
Chorizo Hash
Fried tomatoes, potatoes, shallots, poached egg.
£11.50
American Pancakes, Bacon
Maple syrup.
£10
American Pancakes, Fruit
Strawberry coulis, whipped cream.
- vegetarian
£9
Smashed Avocado on Sourdough
- vegetarian
£9.50
Smashed Avocado, Poached Eggs on Sourdough
- vegetarian
£10.50
Eggs on Toasted Sourdough
Poached, fried or scrambled.
- vegetarian
£8
Coconut Yoghurt, Fruit & Granola
- vegan
£7
Buffet
2 ITEMSSandwich Buffet
Bacon lettuce tomato mayo sourdough baguette; Taw Valley Cheddar sweet pickle tomato sourdough baguette (v); tater tots & dips (v); baby gem & heritage tomato salad (ve). Minimum numbers apply.
£17 (per person)
Sumptuous Buffet
All Sandwich Buffet items plus Coln Valley cured salmon & dill mayo baguette, trulli pasta salad (v), southern-fried chicken strips, pork belly bites, miso Padron peppers (v), halloumi fries & chilli jam (v). Minimum numbers apply.
£23 (per person)
Special Offers
1 ITEMSteak Frites (Mondays, from 5pm)
£15
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