Selection of Fresh Bread

Balsamic vinegar and olive oil.

• vegetarian

Charcuterie Board

Selection of Spanish cured meats and cheese.

Feta Salad

With dressing.

• vegetarian

Tomato and Mozzarella Salad

• vegetarian

Home Made Flat Bread

Cheese and tomato, rosemary and garlic.

• vegetarian

Breaded King Prawns

With garlic mayonnaise.

Pan Fried Fresh King Scallops

Topped with goats cheese.

Calamari Rings

With a peri peri dipping sauce.

Salt and Pepper Squid

On a bed of mixed lettuce.

Garlic Prawns

With or without chilli.

Shrimp Fritters

With a lemon mayonnaise.

Garlic Mushrooms

In a white wine and cream sauce.

• vegetarian

Home Made Pork Meat Balls

In an arabiata sauce, with or without cheese.

Chorizo in Red Wine

Slow Cooked Beef Rib in a Bourbon Sauce

Our famous slow cooked beef rib.

Panfried Padron Peppers

Topped with Maldon sea salt.

• vegetarian

Patatas Bravas

• vegetarian

Garlic Potatoes

• vegetarian

Char Grilled Lamb Chops

With lemon and rosemary, blue cheese sauce.

Chicken & Chorizo Kebab

With a spicy sauce.

Oven Baked Camembert

Stuffed with rosemary and garlic, served with crostini.

• vegetarian

Martha (Spanish Black Pudding)

Deep fried in a light batter with peri peri mayonnaise.

Pan Fried Halloumi

• vegetarian

Battered Cauliflower

With a blue cheese dipping sauce.

• vegetarian

Serrano Ham and Cheese Croquettes

With garlic mayonnaise.