Halloumi Popcorn

Dressed with lemon, thyme & honey.

• vegetarian

Greek Olives

• vegan

Dip Trio

Three pots of your favourite Greek dips (choose from tzatziki, taramasalata, whipped spicy feta & houmous) served with warm flatbread.

• vegetarian

Tzatziki

Cucumber, garlic & gherkins, mixed with the best Greek yoghurt money can buy.

• vegetarian

Taramasalata

An absolute must-try, our creamy tarama is nothing like the pink stuff from the supermarket.

Whipped Spicy Feta

Creamy Greek cheese laced with fresh red chilli. A northern speciality.

• vegetarian

Houmous

Not Greek but guests love it, so we make it fresh, just for you.

• vegan

Dolmades

A real meze classic: vine leaves stuffed with rice cooked in a light tomato broth with herbs.

• vegan

Warm Greek Flatbread

Grilled with extra virgin olive oil & a touch of garlic, sprinkled with mountain top oregano. Gluten free flatbread available at no extra charge.

• vegan

Fried Kalamari

Crisp-fried baby squid with fresh lemon & a garlic mayo dip.

Lamb Meatballs

Traditional Greek lamb meatballs in a rich tomato sauce with yoghurt.

Crispy Gavros

Fried white anchovies from the Greek shores, dusted with paprika. Served with a lemon mayo dip.

Spinach Pie (Spanakopita)

Three filo pastry parcels with a creamy leek, spinach & feta filling.

• vegetarian

Courgette Fritters

Fried grated courgette, served with houmous & lemon.

• vegetarian

Pastitsio

From the Ionian Islands. Beef ragu layered with bucatini pasta, béchamel & kefalotyri cheese.

Moussaka

Hearty, traditional beef mince bake with aubergine & potatoes, made in limited quantities each day.

Vegetable Moussaka

100% vegan and 100% delicious. Made with real vegetables, not meat alternatives.

• vegan

Aubergine Souvlaki

Topped with smoky aubergine sauce, chilli flakes & crumbled feta. Swap in vegan feta (no extra charge).

• vegetarian

Lamb Souvlaki

Fillet, marinated in extra virgin olive oil & oregano. Add a third lamb skewer +£5.00.

Sea Bream Souvlaki

Two fillets, extra virgin olive oil & parsley with potato salad.

Octopus Souvlaki

Whole tentacle, dressed with sea salt & lemon.

Prawn Souvlaki

Peeled king prawns with heads & tails attached.

Halloumi Souvlaki

Simply dressed with extra virgin olive oil & mountain top oregano.

• vegetarian

Chicken Souvlaki

Succulent & tender chicken pieces marinated in extra virgin olive oil, lemon & Greek oregano.

Pork Souvlaki

Juicy chunks of pork, seasoned with Greek oregano & extra virgin olive oil.

Loukaniko Souvlaki

Authentic & mildly spiced Greek pork sausage.

Chicken Gyros Wrap

Warm flatbread filled with chips, tomatoes, red onion, paprika, parsley & chicken gyros with tzatziki or Greek mustard mayo.

Pork Gyros Wrap

Warm flatbread filled with chips, tomatoes, red onion, paprika, parsley & pork gyros with tzatziki.

Loukaniko Pork Sausage Wrap

Warm flatbread filled with chips, tomatoes, red onion, paprika, parsley & Loukaniko pork sausage with Greek mustard mayo.

Grilled Halloumi Wrap

Warm flatbread filled with chips, tomatoes, red onion, paprika, parsley & grilled halloumi with tzatziki.

• vegetarian

Courgette Fritters Wrap

Warm flatbread filled with chips, tomatoes, red onion, paprika, parsley & courgette fritters with houmous.

• vegetarian

Meat Platter

For 2 to share. Grilled chicken, lamb fillet, pork skewer & Loukaniko sausage, served with chips, Greek salad, warm Greek flatbread, tzatziki & houmous.

Seafood Platter

For 2 to share. Grilled octopus, king prawns, fried kalamari & fresh taramasalata, served with chips, Greek salad, warm Greek flatbread, tzatziki & houmous.

Veggie Platter

For 2 to share. Grilled halloumi, grilled aubergine, spinach pie & dolmades, served with chips, Greek salad, warm flatbread, tzatziki & houmous.

• vegetarian

Greek Salad (Small)

Premium vine tomatoes, tossed with cucumber, red onion & green peppers in our house dressing, topped with Kalamata olives, mountain top oregano & crumbled feta.

• vegetarian

Greek Salad (Large)

Premium vine tomatoes, tossed with cucumber, red onion & green peppers in our house dressing, topped with Kalamata olives, mountain top oregano & crumbled feta.

• vegetarian

Green Leaf Salad

Shredded little gem lettuce with dill & house dressing.

• vegan

Potato Salad

Tossed with spring onion and parsley, lightly dressed in extra virgin olive oil & lemon.

• vegan

Chickpea Salad

Creamy vegan yoghurt topped with chickpeas, mixed peppers & crisp red onion in a tangy vinaigrette, with dill & sumac.

• vegan

Halloumi Fries

Dressed with lemon, thyme & honey.

• vegetarian

Chips (Small)

Fluffy, light & fried to perfection, seasoned with a smoky Greek spice mix we found in Athens.

• vegan

Chips (Large)

Fluffy, light & fried to perfection, seasoned with a smoky Greek spice mix we found in Athens.

• vegan

Rice

Long grain rice, dressed with extra virgin olive oil & parsley.

• vegan

Filoxenia All Day Menu

1 x cold meze, 1 x flatbread, 1 x souvlaki grill, 1 x salad/side. Aubergine/Lamb +£2. Prawn/Octopus +£3. Sea bream not available in this offer.

Epsa Peach Greek Ice Tea

A cult classic, made with real peach juice.

Greek Sangria (Glass)

White wine, vermouth, Metaxa, peach syrup, soda, fresh mint & lemon.

Greek Sangria (Carafe)

White wine, vermouth, Metaxa, peach syrup, soda, fresh mint & lemon.

Aperol Spritz

Aperol topped with prosecco & soda. Served with a slice.

Portokálistar Martini

Vanilla vodka, Sarti Rosa, peach syrup, orange juice & fresh lime, served with a shot of prosecco.

Peach Bellini

Peach purée topped with prosecco.

Grilled Lemon Gin & Tonic

Gin, grilled lemon & tonic water.

Virgin Greek Mojito

Lemon wedges, Greek honey, fresh mint & soda.

Greek Island Iced Tea

Epsa Peach Greek Ice Tea with a shot of Metaxa & slice of lemon.

Freddo Espresso Martini

Vanilla vodka & Kahlua, shaken over ice, with a shot of coffee.

Draft Alpha Omega Lager (Half Pint)

Draft Alpha Omega Lager (Pint)

Draft Alpha Omega Pale Ale (Half Pint)

Draft Alpha Omega Pale Ale (Pint)

Mythos Beer

330ml.

Lucky Saint Lager 0.5%

330ml.

Cider

330ml.

Epsa Orangeade

232ml.

Epsa Lemonade

232ml.

Still Mineral Water (330ml)

Still Mineral Water (750ml)

Sparkling Mineral Water (330ml)

Sparkling Mineral Water (750ml)

Ginger Beer

232ml.

Orange Juice

Apple Juice

Lemon Juice

Coca-Cola

330ml.

Diet Coke / Coke Zero

330ml.

Tsipouro (25ml)

The Greek version of grappa, the young brother of Ouzo. Produced from Malagousia grapes in Northern Greece.

Tsipouro (200ml Bottle)

The Greek version of grappa.

Metaxa (25ml)

Smooth, aromatic, aged Greek spirit, blended with Muscat wine & Mediterranean botanicals.

Ouzo (50ml)

Traditional aperitif with anise as its base ingredient, served with ice or water.

Premium International Spirits

Jack Daniel's, Sipsmith Gin, Monkey Shoulder Whisky, Pink Gin. Price excludes mixer.