Filoxenia All Day Menu

1 cold meze, 1 flatbread, 1 souvlaki grill, 1 salad or side. Aubergine/lamb +£2, prawn/octopus +£3.

Halloumi Popcorn

Dressed with lemon, thyme & honey.

• vegetarian

Greek Olives

• vegan

Dip Trio

Three pots of your favourite Greek dips (tzatziki, taramasalata, whipped spicy feta or houmous), served with warm flatbread.

• vegetarian

Tzatziki

Cucumber, garlic & gherkins, mixed with Greek yoghurt.

• vegetarian

Whipped Spicy Feta

Creamy Greek cheese laced with fresh red chilli.

• vegetarian

Dolmades

Vine leaves stuffed with rice cooked in a light tomato broth with herbs.

• vegan

Taramasalata

Creamy tarama.

Houmous

Made fresh, just for you.

• vegan

Warm Greek Flatbread

Grilled with extra virgin olive oil and a touch of garlic, sprinkled with mountain top oregano. Gluten free available.

• vegan

Fried Kalamari

Crisp-fried baby squid with fresh lemon & a garlic mayo dip.

Lamb Meatballs

Traditional Greek lamb meatballs in a rich tomato sauce with yoghurt.

Crispy Gavros

Fried white anchovies from the Greek shores, dusted with paprika, served with a lemon mayo dip.

Spinach Pie (Spanakopita)

Three filo pastry parcels with a creamy leek, spinach & feta filling.

• vegetarian

Courgette Fritters

Fried grated courgette, served with houmous & lemon.

• vegan

Pastitsio

Beef ragu layered with bucatini pasta, béchamel & kefalotyri cheese.

Moussaka

Traditional beef mince bake with aubergine & potatoes.

Vegetable Moussaka

100% vegan, made with real vegetables.

• vegan

Chicken Gyros Wrap

Warm flatbread filled with chips, tomatoes, red onion, paprika, parsley & tzatziki or Greek mustard mayo.

Pork Gyros Wrap

Warm flatbread filled with chips, tomatoes, red onion, paprika, parsley & tzatziki.

Loukaniko Pork Sausage Wrap

Warm flatbread filled with chips, tomatoes, red onion, paprika, parsley & Greek mustard mayo.

Grilled Halloumi Wrap

Warm flatbread filled with chips, tomatoes, red onion, paprika, parsley & tzatziki.

• vegetarian

Courgette Fritters Wrap

Warm flatbread filled with chips, tomatoes, red onion, paprika, parsley & houmous.

• vegan

Aubergine Skewer

Topped with smoky aubergine sauce, chilli flakes & crumbled feta.

• vegetarian

Lamb Skewer

Fillet, marinated in extra virgin olive oil & oregano.

Sea Bream Skewer

Two fillets, extra virgin olive oil & parsley with potato salad.

Octopus Skewer

Whole tentacle, dressed with sea salt & lemon.

Prawns Skewer

Peeled king prawns with heads & tails attached.

Halloumi Skewer

Simply dressed with extra virgin olive oil & mountain top oregano.

• vegetarian

Chicken Skewer

Succulent & tender chicken pieces marinated in extra virgin olive oil, lemon & Greek oregano.

Pork Skewer

Juicy chunks of pork, seasoned with Greek oregano & extra virgin olive oil.

Loukaniko Skewer

Authentic & mildly spiced Greek pork sausage.

Meat Platter

Grilled chicken, lamb fillet, pork skewer & loukaniko sausage, served with chips, Greek salad, warm Greek flatbread, tzatziki & houmous. For 2 to share.

Seafood Platter

Grilled octopus, king prawns, fried kalamari & fresh taramasalata, served with chips, Greek salad, warm Greek flatbread, tzatziki & houmous. For 2 to share.

Veggie Platter

Grilled halloumi, grilled aubergine, spinach pie & dolmades, served with chips, Greek salad, warm Greek flatbread, tzatziki & houmous. For 2 to share.

• vegetarian

Greek Salad

Premium vine tomatoes, cucumber, red onion & green peppers in house dressing, topped with Kalamata olives, oregano & crumbled feta.

• vegetarian

Green Leaf Salad

Shredded little gem lettuce with dill & house dressing.

• vegan

Potato Salad

Tossed with spring onion and parsley, lightly dressed in extra virgin olive oil & lemon.

• vegan

Chickpea Salad

Creamy vegan yoghurt topped with chickpeas, mixed peppers and crisp red onion in a tangy vinaigrette, with dill & sumac.

• vegan

Halloumi Fries

Dressed with lemon, thyme & honey.

• vegetarian

Chips

Fluffy, light & fried to perfection, seasoned with a smoky Greek spice mix.

• vegan

Rice

Long grain rice, dressed with extra virgin olive oil & parsley.

• vegan