Italian Mixed Pitted Olives

With fresh white sourdough & garlic and rosemary butter

• vegetarian

Crispy Shredded Beef

With chilli and peashoots

Golden Goats Cheese

Panko-breadcrumbed fried goats cheese with a beetroot purée

• vegetarian

Bang Bang Cauliflower

With a homemade sweet chilli dipping sauce

• vegan

Smoked Mackerel Pâté

With sliced white sourdough

Beer Battered Haddock

Using their own "Maiden Voyage" from Hop Union Brewery. Served with chips, garden peas & a homemade tartar sauce

Homemade Pie of the Day

Shortcrust pastry filled with a meat or vegetarian filling. Served with chips, buttered greens & gravy

Honey Glazed Roasted Ham

With two free-range fried eggs, chips & mixed salad leaves

Sage & Wild Mushroom Risotto

Wild mushrooms, topped with rocket and grated cheese

• vegetarian

Pomodorini Prawn Linguine

Italian tomato, garlic & basil based sauce with a hint of chilli served with garlic buttered sourdough bread & a wedge of lemon

Panfried Duck Breast

With dauphinoise potatoes, buttered greens & plum sauce

8oz Sirloin Steak

With chips, roasted garlic tomato, button mushrooms & mixed leaves

Riser Beef

Topped with cheddar cheese, bacon, pickled gherkins, sliced tomato, gem lettuce & homemade relish sauce. Served in a brioche bun with chips, an onion ring & classic slaw

Double Falafel

Topped with sliced tomato, gem lettuce & homemade cumin yogurt. Served in a brioche bun with chips & classic slaw

• vegan

Grilled Chicken

Topped with sliced tomato, gem lettuce & homemade garlic aioli. Served in a brioche bun with chips & classic slaw

Honey Glazed Ham

Served with a free-range fried egg & chips

Battered Fish Goujons

Served with chips & peas

Chicken Goujons

Served with chips & peas

Prawn Mayo

With paprika & mixed leaves

Tomato Pasta

Served with garlic bread & topped with cheddar cheese

• vegetarian

Vegan or Pork Sausages

Served with chips & beans

Grilled Chicken Breast Ciabatta

With tomato, gem lettuce & homemade garlic mayo. Served with house dressed salad & triple cooked chips

Panfried Halloumi Ciabatta

With mixed leaves & homemade sweet chilli sauce. Served with house dressed salad & triple cooked chips

• vegetarian

Roasted Honey Ham Ciabatta

With tomato & gem lettuce. Served with house dressed salad & triple cooked chips

Crispy Falafel Ciabatta

With mixed leaves, tomato & homemade cumin yogurt. Served with house dressed salad & triple cooked chips

• vegan

Maiden Battered Haddock Ciabatta

With homemade tartar sauce. Served with house dressed salad & triple cooked chips

Roast Topside of Beef Ciabatta

With roasted garlic button mushrooms. Served with house dressed salad & triple cooked chips

Chips

• vegetarian

Parmesan & Truffle Oil Chips

• vegetarian

Garlic Bread

• vegetarian

Cheesy Garlic Bread

• vegetarian

Side Salad

• vegetarian

Halloumi Fries

• vegetarian

Classic Slaw

• vegetarian

Onion Rings

• vegetarian

Chocolate Brownie

Served warm with ice cream, cream or custard

• vegetarian

Seasonal Crumble

Served warm with an oat crumble topping, with ice cream, cream or custard

• vegetarian

Sticky Toffee Pudding

Served warm with ice cream, cream or custard

• vegetarian

Cheeseboard

With brie, stilton, cheddar, grapes, crackers and caramelised onion chutney

• vegetarian

Trillionaires Tart

Served with ice cream, cream or custard

• vegan

Sundae Special

Please ask for today's flavour

• vegetarian

Homemade Gelato

Please see blackboard for today's flavours. 2 scoop £3.95, 3 scoop £4.95

• vegetarian