Soup of the Day

Homemade soup, cooked from the best produce. Served with Charmouth Bakery granary bread.

• vegetarian

Breaded Local Huxley Cheese

Deep-fried pieces of Huxley (a Halloumi-style cheese) in a light beer batter, served with cranberry sauce and a salad garnish.

• vegetarian

Smoked Chicken Salad

Smoked chicken breast served on a bed of salad with Charmouth Bakery granary bread. Starter portion.

Smoked Chicken Salad (large)

Smoked chicken breast served on a bed of salad with Charmouth Bakery granary bread. Main portion.

Filo Wrapped Prawns

Served with salad and sweet chilli sauce.

Ham, Egg and Chips

Delicious home-cooked ham, local free-range eggs and chunky chips.

Ham, Egg and Chips (small)

Delicious home-cooked ham, local free-range eggs and chunky chips. Smaller portion.

Rump Steak

Local rump steak, cooked to your liking with onion rings, mushrooms, chips and tomato.

Gammon Steak

A large slice of gammon served with peas, chips, tomato and either egg or pineapple.

Gammon Steak (small)

Smaller portion of gammon with peas, chips, tomato and either egg or pineapple.

Build Your Own Burger

6oz burger served with rustic skinny fries and salad garnish. Extras: cheddar £1.50; smoked cheese, stilton, bacon or onion rings £2.00.

Sausage and Mash

Rawles Old English Sausages served with mashed potato, peas and homemade onion gravy.

Sausage and Mash (small)

Smaller portion of Rawles Old English Sausages with mashed potato, peas and homemade onion gravy.

Scampi, Chips and Salad

Whole tails of langoustine in a crispy breadcrumb coating, with chunky chips, a mixed salad and homemade tartare sauce.

Scampi, Chips and Salad (small)

Smaller portion of whole-tail scampi with chunky chips, mixed salad and homemade tartare sauce.

Beer Battered Fish and Chips

Catch of the day served in a crispy batter with chunky chips, peas and homemade tartare sauce.

Beer Battered Fish and Chips (small)

Smaller portion of beer-battered catch of the day with chunky chips, peas and tartare sauce.

Trawlerman's Platter

Whitebait, prawns in marie rose sauce, and fish goujons with homemade tartare sauce, salad and a choice of white or granary bread.

Whitebait Salad

Breaded whitebait served with homemade tartare sauce on a bed of mixed salad and granary bread.

Whitebait Salad (small)

Smaller portion of breaded whitebait on mixed salad with granary bread and tartare sauce.

Savoury Bean Pot

Mixed beans cooked with carrot and apple in a slightly sweet sauce. Served with Charmouth Bakery sourdough bread or rice.

• vegan

Aubergine Chermoula

Aubergine slow-cooked with chermoula spices and red pepper, served with rice.

• vegetarian

Dorset Huxley Burger

Locally made Huxley cheese (a Halloumi-style grilling cheese) topped with caramelised onions.

• vegetarian

Bacon, Lettuce and Tomato Sandwich

Available on white or granary bread. Lunchtime only Monday to Saturday.

Cheese, Onion and Mayo Sandwich

Available on white or granary bread. Lunchtime only Monday to Saturday.

• vegetarian

Landlord's Favourite Sandwich

Home-cooked ham, stilton and homemade piccalilli. Available on white or granary bread.

Cheddar and Home-Cooked Ham Sandwich

Available on white or granary bread.

Cheddar and Homemade Chutney Sandwich

Available on white or granary bread.

• vegetarian

Prawn in Marie Rose Sauce Sandwich

Available on white or granary bread.

Hot Old English Sausage Sandwich

Local hot sausage with caramelised onion. Available on white or granary bread.

Tuna Mayo Sandwich

Tuna mayonnaise with cucumber, on white or granary bread.

Chips

Large portion of chunky chips.

• vegetarian

Chips (small)

Small portion of chunky chips.

• vegetarian

Cheesy Chips

Chunky chips topped with cheddar. Large.

• vegetarian

Garlic Chips

Chunky chips with homemade garlic mayo. Large.

• vegetarian

Loaded Chips

Chips topped with pulled pork, mozzarella and cheddar. Large.

Loaded Chips (small)

Smaller portion of chips topped with pulled pork, mozzarella and cheddar.

Side Salad

Mixed side salad.

• vegan