Hummus and Ciabatta

Mediterranean hummus served with warm toasted ciabatta bread.

• vegetarian
• vegan

Spring Rolls

Mini vegetable spring rolls served with plum sauce & salad.

• vegetarian

Garlic Mushrooms

Creamy white wine garlic mushrooms, parsley and toasted ciabatta.

• vegetarian

Royal Oak Special Nachos

Crispy cheesy nachos with light salsa, sour cream, spicy jalapenos.

• vegetarian

Halloumi Fries

Fried halloumi with sweet chilli sauce, honey & chilli flakes.

• vegetarian

Tempura Prawns

Fried crispy tempura prawns served with sweet chilli sauce.

Royal Oak Chicken Goujons

Crispy goujons served with choice of sauces: roasted garlic mayo, BBQ or sweet chilli.

Baked Camembert

Stuffed with honey, garlic and rosemary served with toasted ciabatta.

• vegetarian

Chicken Schnitzel

Pan fried schnitzel with skinny fries and garlic butter.

Pan Seared Sea Bass

Fresh sea bass served with creamy buttered mash and creamed garlic spinach.

Traditional Fish & Chips

Fresh fish of the day served with triple cooked chips, garden peas, zesty tartare sauce, grilled lemon.

Ham Egg & Chips

Fresh free-range eggs, gammon ham served with triple cooked chips and side garnish.

Royal Oak Risotto

Seasonal risotto - check with your server for optional toppings.

• vegetarian
• vegan

Sausage & Mash

Traditional sausage & mash served with garden peas and onion gravy.

Royal Oak Cauliflower Steak

Hand prepared, pan seared with fresh herb pesto and roasted walnuts.

• vegetarian
• vegan

Arrabiata Penne Pasta

Presented with fresh chilli, tomatoes and basil, parmesan optional.

• vegetarian
• vegan

Chicken Cesar Salad

Tender chicken breast served with croutons, parmesan shavings and a crunchy salad.

Steak of the Day

Ask your server for availability and prices.

Traditional Beef Burger

Toasted brioche bun, signature burger sauce, pickles, baby gem lettuce, cheese, crispy bacon, pot of slaw, onion ring and skinny fries.

Chicken Burger

Toasted brioche bun, signature burger sauce, pickles, baby gem lettuce, cheese, crispy bacon, pot of slaw, onion ring and skinny fries.

Halloumi Burger

Toasted brioche bun, signature burger sauce, pickles, baby gem lettuce, cheese, crispy bacon, pot of slaw, onion ring and skinny fries.

• vegetarian

Pulled Pork Burger

Toasted brioche bun, signature burger sauce, pickles, baby gem lettuce, cheese, crispy bacon, pot of slaw, onion ring and skinny fries.

Triple Cooked Chips

Skinny Fries

Onion Rings

Side Salad

Chicken Supreme

Served with roast potatoes, swede and carrot mash, roasted parsnips, tender-stem broccoli, sage and onion stuffing, Yorkshire pudding, shallots, roasted garlic and home-made gravy.

Roast Beef

Served with roast potatoes, swede and carrot mash, roasted parsnips, tender-stem broccoli, sage and onion stuffing, Yorkshire pudding, shallots, roasted garlic and home-made gravy.

Roast Lamb

Served with roast potatoes, swede and carrot mash, roasted parsnips, tender-stem broccoli, sage and onion stuffing, Yorkshire pudding, shallots, roasted garlic and home-made gravy.

Beetroot and Butternut Squash Wellington

Vegan wellington prepared with beetroot, mushrooms, butternut squash and spinach, served with roast potatoes, red cabbage and seasonal vegetables.

• vegetarian
• vegan

Sticky Toffee Pudding

Signature warm sticky toffee pudding, served with indulgent toffee sauce and your choice of vanilla ice cream, vegan vanilla ice cream or custard. May contain traces of soy, nuts.

• vegan

Chocolate Brownie

Rich chocolate brownie served with vanilla ice cream or vegan vanilla. May contain traces of soy, nuts.

• vegan

Creme Brulee

Classic French dessert with a silky vanilla custard, served with crumbled shortbread. Contains gluten, wheat, milk, eggs.

• vegetarian

Lemon Posset

Silky, zesty lemon posset with a smooth, creamy finish, served with crumbled shortbread. Contains gluten, wheat, milk.

Ice Cream

Choice of vanilla, chocolate or strawberry ice cream. Contains milk.

• vegetarian

Burger & Chips

Burger either plain or with cheese, served with chips and choice of either beans or peas. Contains wheat, gluten, milk.

Pizza & Chips

Cheese pizza served with chips and choice of beans or peas. Contains wheat, gluten, milk.

• vegetarian

Fish & Chips

Local fish fillet served with chips and choice of either beans or peas. Contains gluten, wheat, milk.

Risotto

Creamy risotto with fresh asparagus, tender stem, peas and spinach. Contains milk.

Roast Dinner (Sunday Only)

Kids roast with choice of beef, chicken or lamb, served with roast potatoes, red cabbage and seasonal veg. Contains wheat, gluten, milk, eggs.