Name: The Spring Inn
Address: Spring Inn, 183 Broad Lane, Rochdale, North West, OL16 4PR, GB
Telephone: +44 1706 633529
Price range: £5–£29

Modern, cosy JW Lees pub in Rochdale serving elevated pub classics, pies, salads and grills.

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CALL+44 1706 633529 DIRECTIONSOL16 4PR ORDERcopy & call

Spring Inn, 183 Broad Lane, Rochdale, OL16 4PR

www.springinn.co.uk

Starters

13 ITEMS

While You Wait: Homemade Bread, Hummus & Aubergine
£7
Caversham Sausage Roll & HP Sauce
£5
Mushroom Arancini
With basil mayo.
£5
Crisp Fried Brie Bites
With cranberry chutney.
£5
Cream of Mushroom Soup
£8
Salt & Szechuan Pepper Squid
With oak smoked garlic & lemon aioli.
£10
Hot Spiced Honey Chicken Wings
£8
Roast Field Mushroom
With caramelised goats cheese & pipenade.
- vegetarian
£10
Prawn & Avocado Cocktail
£12
Parma Ham & Honeydew Melon Salad
£10
Burrata
With candy beetroot, pear salad & caramelised walnut.
- vegetarian
£11
Smoked Haddock & Salmon Fish Cake
Tartare sauce.
£10
Scotch Egg with Piccalilli
£8

The Spring Inn Pies

3 ITEMS

Braised Short Rib of Beef Pie
Served with creamy mash & honey glazed carrots.
£20
Chicken, Ham & Leek Pie
Served with creamy mash & honey glazed carrots.
£20
Lamb, Spinach & Apricot Pie
Served with creamy mash & honey glazed carrots.
£20

Salads

3 ITEMS

Duck Salad
Honey soy & ginger dressing, bean sprout & cashew nut.
£18
Lamb Kofta, Greek Salad & Mint Yoghurt
£16
Caesar Salad
With Parmesan croutons & roast chicken breast.
£16

Entrées

11 ITEMS

Steak Frites
Sirloin, portobello mushrooms, fries & peppercorn.
£29
Cauliflower Makhani
With cumin rice & mango chutney.
- vegan
£17
Sea Bass Fillet
Sautéed new potatoes, roasted red pepper & rocket with harissa sauce.
£25
Ox Cheeks Beef Bourguignon
Glazed carrots & mushroom with creamy mash.
£25
Chicken Curry
With cumin rice & mango chutney.
£17
Beer Battered Catch of the Day
Chunky chips, peas purée & tartare sauce.
£19
Roast Chicken Breast & Mushroom Risotto
£23
Chicken Schnitzel
Fried egg with garlic butter & fries.
£19
Escalope of Salmon
Herb crushed potatoes, tenderstem broccoli, sauce bois boudrán.
£25
Slow Cooked Lamb Shoulder
Spring onion mash & garlic French beans.
£24
Angus Beef Burger
Smoked applewood cheddar brioche bun & fries.
£17

Sides

6 ITEMS

Macaroni Cheese
£6
Chunky Chips or Fries
- vegan
£5
Wilted Green, Sweetcorn & Garlic
- vegetarian
£6
Honey Glazed Carrot
£5
Herb Crushed New Potatoes
- vegetarian
£5
Tenderstem Broccoli & Toasted Flaked Almond
£6

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The Spring Inn

Menu — 36 items