THE STAG AT LYNDHURST
Traditional New Forest hotel pub and restaurant serving pub classics, sizzling hot rocks and Sunday roasts.
- UNCLAIMED
- british
- pub
69 HIGH STREET, LYNDHURST, New Forest, SO43 7BE
Menu — 51 items
Starters
7 ITEMSMozzarella Sticks
Served with el diablo sauce.
- vegetarian
£9
Tempura Prawns
Served with sweet chilli sauce.
£10
Soup of the Day
Served with bread & butter. Gluten free option available.
- vegetarian
£9
Pulled Pork Ciabatta
Pulled pork served on ciabatta, topped with melted cheddar.
£9.50
Buffalo Cauliflower Bites
- vegetarian
- vegan
£9
Chicken Wings
Chicken wings with buffalo sauce.
£9
Garlic Bread
Add cheese £1.50.
- vegetarian
£5
Sharing
3 ITEMSSharing Meat Platter
4 sage ribs, 8 chipolata sausages, 4 beef meatballs, 4 chicken wings, onion rings, chunky chips, salad, beef gravy & a selection of sauces.
£30
Whole Baked Camembert
Served in a bread loaf with garlic & chilli jam & toasted ciabatta.
- vegetarian
£18
Nachos & Cheese
Served with sour cream & guacamole. Add bolognese £5.
- vegetarian
£14.95
Chef Mains
6 ITEMS8oz Ribeye or Sirloin Steak
Served with house salad & chips, onion rings & a choice of peppercorn sauce or red wine jus.
£33
King Prawn Spaghetti
Cooked with garlic, white wine & cherry tomatoes.
£18.50
Large Stag House Salad
Add grilled chicken £6, vegan feta £4, chilli prawns £7, sweet & sour pork £6, or sumac beef £7.
- vegetarian
- vegan
£12
Jackfruit Katsu Curry
Served with rice, salad or chips.
- vegan
£16
Panko Chicken Katsu Curry
Served with rice, salad or chips.
£19
Prawn Katsu Curry
Served with rice, salad or chips.
£19
Hot Rocks
3 ITEMSHot Rocks Sirloin Steak
Cook your own steak on a sizzling hot rock. Choose 2 from potato or sides & a sauce.
£33
Hot Rocks Ribeye Steak
Cook your own steak on a sizzling hot rock. Choose 2 from potato or sides & a sauce.
£33
Hot Rocks Surf & Turf
4oz steak & peeled king prawns, cooked on a sizzling hot rock. Choose 2 from potato or sides & a sauce.
£27
Pub Favourites
10 ITEMSGuest Ale Battered Cod & Chips
10oz cod with mushy peas & homemade tartare sauce.
£19.50
Homemade Beef Lasagne
Served with salad or chips.
£18.50
Spaghetti Beef Bolognese
With grated parmesan.
£18
Scampi & Chips
Served with homemade tartare sauce & salad.
£17.50
Home Roasted Ham, Chips & Two Fried Eggs
£16.50
Pork Sausages
With mash, onion & bacon marmalade, vegetables & gravy.
£17.50
Pie of the Week
Served with chips & vegetables.
£18
Homemade Beef Burger
Brioche bun with lettuce & tomato, onion & bacon marmalade, American style cheese sauce, burger sauce, chips & coleslaw. Add bacon £1.50.
£18.50
Cornflake Chicken Burger
Cornflake chicken fillet marinated in sriracha & chilli jam, brioche bun, lettuce & tomato, chips & coleslaw. Add bacon £1.50.
£18.50
Vegan Burger
Vegan brioche bun with lettuce & tomato, vegan burger sauce, gherkin & olive pot & chips.
- vegan
£18.50
Extra Bits
4 ITEMSParmesan Truffle Chips
- vegetarian
£7
Seasonal Vegetables
- vegan
£5
Chips
Add cheese £1.
- vegetarian
£5
Onion Rings
- vegetarian
£5
The Sandwich Corner
4 ITEMSVegan Coronation Chicken Sandwich
With babygem lettuce. Served Monday to Saturday until 5pm, with soup espresso & petit salad.
- vegan
£12.50
Crayfish Sandwich
With rose marie sauce & babygem lettuce. Served Monday to Saturday until 5pm, with soup espresso & petit salad.
£12.50
Chicken, Bacon & Mayonnaise Sandwich
Served Monday to Saturday until 5pm, with soup espresso & petit salad.
£12.50
Roast Beef Sandwich
Bacon onion marmalade, melted cheddar cheese. Served Monday to Saturday until 5pm, with soup espresso & petit salad.
£12.50
Desserts
5 ITEMSWarm Chocolate Brownie
Served with vanilla ice cream.
- vegetarian
£9
Homemade Brioche Bread & Butter Pudding
Served with custard.
- vegetarian
£9
Homemade Lemon & Local Honey Cheesecake
With honeycomb.
- vegetarian
£9.50
Selection of New Forest Ice Creams
£5 for 2 scoops, £7.50 for 3 scoops.
- vegetarian
£5 (for 2 scoops)
Vegan Ice Cream
Vanilla or salted caramel. £5 for 2 scoops, £7.50 for 3 scoops.
- vegan
£5 (for 2 scoops)
Liqueur Coffees
1 ITEMLiqueur Coffee
Dock Gate 4 Coffee Co. Southampton, with a choice of Baileys, whiskey, disaronno, brandy, rum or Kahlua.
£7.95
Children's Menu
1 ITEMChildren's Menu (2 Courses)
Choice of main: spaghetti pomodoro (V), sausage & chips, spaghetti bolognese, Stag cheeseburger, fish finger & chips, chicken fillet strips, or margherita pizza (V). Choice of dessert: ice lolly or ice cream. Available only for under 16s.
£12
Sunday Starters
1 ITEMWhitebait
With tartare sauce & lemon wedges. Sunday only.
£9.50
Sunday Roasts
5 ITEMSHampshire 12 Hour Roast Topside of Beef
Mustard & black-peppered beef, served with roast potatoes, seasonal vegetables, Yorkshire pudding & stuffing.
£21.50
Slow Roasted Pork Loin
Served with roast potatoes, seasonal vegetables, Yorkshire pudding & stuffing.
£19.50
Duo of Pork & Beef
Served with roast potatoes, seasonal vegetables, Yorkshire pudding & stuffing.
£24
Half Chicken Roasted in Smoked Paprika, Garlic & Marjoram
Served with roast potatoes, seasonal vegetables, Yorkshire pudding & stuffing.
£20
Mixed Nut Roast
Served with roast potatoes, seasonal vegetables, Yorkshire pudding & stuffing. Add cauliflower cheese £3.
- vegetarian
- vegan
£16.50
Children's Sunday Menu
1 ITEMChildren's Sunday Menu (2 Courses)
Choice of main: Hampshire 12 hour roast topside of beef, slow roasted pork loin, chicken leg or breast roasted in paprika/garlic/marjoram, mixed nut roast (V), spaghetti pomodoro (V), sausage & chips, spaghetti bolognaise, Stag cheeseburger, fish finger & chips, chicken fillet strips, or margherita pizza (V). Choice of dessert: ice lolly or ice cream. Available only for under 16s.
£12
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