Homemade Soup of the Day

Served with crusty bread.

Creamy Garlic Mushrooms

Served with toast.

• vegetarian

Roger's Homemade Pâté

Served with quince jam and toast.

Smoked Salmon

Served with salad and bread and butter.

Cantaloupe Melon

With mango coulis and orange.

Traditional Prawn Cocktail

Served with brown bread and butter.

King Prawns

Peeled and cooked in lemon and garlic butter with crusty bread.

Smoked Trout, Prawn, Smoked Salmon and Avocado Tian

Fillet Steak Stuffed with Stilton Cheese

Wrapped in bacon, served with shallots and mushrooms cooked in red wine sauce (or plain grilled with tomato, mushrooms and onion rings £34.95).

Grilled Rib Eye Steak

Tomato, mushroom and onion rings.

Pan Fried Breast of Chicken

With bacon, shallots and mushrooms cooked in white wine and cream sauce.

Roast Duck Breast

With an orange sauce.

Seafood Linguine

Mussels, prawns and squid cooked in tomato and garlic sauce.

Deep Fried Battered Cod Fillet

Pan Fried Sea Bass Fillets

With seafood, cooked in white wine and cream.

Roast Monkfish Wrapped in Bacon

Served with a tomato and garlic sauce.

Oriental Mushroom and Vegetable Stir Fry

With basmati rice.

• vegetarian

Basket of Chips

• vegetarian

Basket of Onion Rings

• vegetarian

Peppercorn Sauce

• vegetarian

Diane Sauce

Red Wine and Mushroom Sauce

• vegetarian

Stilton Sauce

• vegetarian

French Onion Soup

Served with a toasted cheese crouton.

Chicken Liver Pâté

Served with quince jam and toast.

Two Yorkshire Puddings

Served with gravy.

Roast Sirloin of Beef

With Yorkshire pudding. Served with fresh seasonal vegetables, roast and boiled potatoes.

Roast Leg of Lamb

Served with mint sauce, fresh seasonal vegetables, roast and boiled potatoes.

Roast Loin of Pork

Served with apple sauce and stuffing, fresh seasonal vegetables, roast and boiled potatoes.

Oriental Vegetable and Mushroom Stir Fry

With basmati rice.

• vegetarian

Pan Fried Sea Bass Fillet

With seafood cooked in white wine and cream.

Extra Yorkshire Pudding

Add to your meal.

Home-made Beef Burger

Served with bacon, fried onions and cheese with salad and home-made chips.

Basket of Home-made Chips

• vegetarian

Worcestershire Ham Sandwich

Served with salad and crisps on farmhouse white or granary bread.

Mature Cheddar Cheese Sandwich

With red onion or Branston pickle or tomato, served with salad and crisps on farmhouse white or granary bread.

• vegetarian

Roast Beef Sandwich

Served hot or cold, with salad and crisps on farmhouse white or granary bread.

Roast Pork Sandwich

With apple sauce and stuffing, served hot or cold, with salad and crisps on farmhouse white or granary bread.

Tuna Fish Mayonnaise Sandwich

Served with salad and crisps on farmhouse white or granary bread.

Sirloin Steak Sandwich

With fried onions, served with salad and crisps on farmhouse white or granary bread.

Open Prawn Sandwich

With Marie-rose sauce, served with salad and crisps on farmhouse white or granary bread.

Grilled Ham and Cheese Sandwich

Served with salad and crisps on farmhouse white or granary bread.

Homemade Sweet (choice)

Blackberry and apple crumble, crème brûlée served with shortbread, tiramisu, apple pie, dark and white chocolate terrine, bread and butter pudding, or black cherry cheesecake.

• vegetarian

Luxury Ice Cream

Selection of vanilla, chocolate, toffee crunch, cappuccino coffee, strawberry, rum and raisin.

• vegetarian

Selection of Cheeses and Biscuits

Mature cheddar, stilton, camembert and red Leicester served with celery, grapes, apple, and biscuits.

• vegetarian