Salt Baked Potato Skins

Chive, mayo, truffle, parmesan.

Mushroom Croquettes

Shallots, garlic chutney.

• vegetarian

Arancini

Roasted squash & goats cheese, sage pesto.

• vegetarian

Sourdough & Olives

Olive oil and balsamic.

• vegan

Cheesy Leek & Potato Soup

Roasted leek, potato, Cornish cream, aged cheddar, croutons, & crusty baked roll.

• vegetarian

Salmon Gravlax

Beetroot cured salmon. Striped beetroot, fennel, cumin & orange salad.

Ham Hock Terrine

Pressed pulled Somerset ham hock, with cider, garden herbs, Waldorf salad, roasted onions & celeriac puree.

Mushroom Parfait

Grilled sourdough, pickles, truffle, watercress.

• vegetarian

Baked Garlic & Rosemary Camembert

Honey, rosemary, garlic & grilled sourdough.

• vegetarian

Chicken Chasseur

Roasted chicken supreme, Chasseur sauce, bacon, celeriac, dauphinoise potatoes.

Olive Oil Poached Hake

Hake poached in olive oil, salt baked potato skins, mushroom sauce, crispy sage.

Roasted Beetroot Risotto

Roasted beetroot, roasted squash, spinach & parmesan. Add chicken £5.

• vegetarian

Slow Roasted Porchetta

Crispy potatoes, fennel & orange. Sauteed cabbage, bacon. Whiskey apple sauce.

Chicken Waldorf Salad

Pan fried chicken breast, apple, celery, grapes, toasted walnuts, baby gem, lemon dressing.

Confit Duck Leg Cassoulet

Haricot, bacon, sausage stew. Roasted squash.

8oz Sirloin - Dry Aged for 32 Days

Triple cooked chips, mixed dressed salad, confit tomato with garden herbs.

10oz Ribeye - Dry Aged for 32 Days

Triple cooked chips, mixed dressed salad, confit tomato with garden herbs.

The Unicorn Burger

Two 4oz beef patty, American cheese, burger sauce, lettuce, red onion, tomato, slaw & fries.

The Camemburger

Two 4oz beef patty, whole camembert, smoked bacon, burger sauce, lettuce, red onion, tomato, slaw & fries.

The Unicorn Veggie Burger

Two 4oz vegetarian burgers, burger sauce, lettuce, red onion, tomato, slaw & fries. Vegan option with sourdough.

• vegetarian

Fries

With parmesan & truffle.

• vegetarian

Triple Cooked Chips

Homemade, with house seasoning.

• vegan

House Salad

Mixed leaves, honey & mustard dressing.

• vegan

Warm Autumnal Salad

Walnuts, mixed leaves, squash, beetroot, apple, turnip, pomegranate seeds, sage pesto.

• vegan

Charred Hispi Cabbage

Roasted cashews, hot honey, tahini dressing.

• vegetarian

Leek & Spinach Gratin

With fennel & nutmeg in a creamy sauce.

• vegetarian

Roast Dinner - One Meat

Choice of Roast Sirloin (served pink), Roast Chicken Supreme, or Roasted Porchetta with whiskey apple sauce. Served with garlic & herb roasted potatoes, sausage meat with sage & onion stuffing, Yorkshire puddings, seasonal buttered greens, roasted root vegetables, and red wine gravy.

Roast Dinner - Two Meats

Choice of two from Roast Sirloin (served pink), Roast Chicken Supreme, Roasted Porchetta with whiskey apple sauce. Served with garlic & herb roasted potatoes, sausage meat with sage & onion stuffing, Yorkshire puddings, seasonal buttered greens, roasted root vegetables, and red wine gravy.

Roast Dinner - Three Meats

Roast Sirloin (served pink), Roast Chicken Supreme, and Roasted Porchetta with whiskey apple sauce. Served with garlic & herb roasted potatoes, sausage meat with sage & onion stuffing, Yorkshire puddings, seasonal buttered greens, roasted root vegetables, and red wine gravy.

Sunday Roast Special: Confit Duck Leg

Garlic & herb roasted potatoes, sausage meat with sage & onion stuffing, Yorkshire puddings, seasonal buttered greens, roasted root vegetables, and red wine gravy.

Cauliflower Cheese

• vegetarian

Pigs in Blankets

Yorkshire Puddings

• vegetarian

Parmesan, Truffle Fries

• vegetarian

Cream of Leek and Potato Soup

• vegetarian

Feta and Olive Mixed Salad

Balsamic glaze.

• vegetarian

Honey Glazed Ham

Red wine gravy, Yorkshire puddings, roast root vegetables and mixed greens.

Sweet and Spicey Sourdough Pizza

Field Mushroom Arancini

Celeriac puree, pickled salad.

• vegetarian

Dark Chocolate Torte

Raspberry sorbet.

• vegetarian

Bread and Butter Pudding

Vanilla custard.

• vegetarian

Leek & Potato Soup

Oven baked rolls, GF option available.

• vegetarian

Chicken & Bacon Salad

Dressed mixed leaves, croutons, sun blushed tomatoes, pickled shallots, peppers, spring onion, olives, crispy onions, pickled carrots, apple slices, cherry tomatoes, cucumber, balsamic glaze. DF/GF option.

Salt Baked Jacket Potato, Slaw & Dressed Salad

£2 for extra fillings - tuna mayonnaise / beans / chilli / chicken & bacon mayonnaise / cheese.

Chicken & Bacon Toasted Sourdough Sandwich

Pesto & sun blushed tomatoes & dressed salad.

Beef & Stilton Toasted Sourdough Sandwich

Caramelized onion & dressed salad.

Ham & Brie Toasted Sourdough Sandwich

Caramelized onion & dressed salad.

Cider Battered Cod

Triple cooked chips, traditional mushy peas, tartar sauce.

Ham, Egg & Chips

Honey roast ham, free range eggs & triple cooked chips.

The Unicorn Burger

Double patty, American cheese, burger sauce, leaves, gherkin, red onion, tomato, fries.

The Unicorn Veggie Burger

Double paramount patty, American cheese, burger sauce, leaves, gherkin, red onion, tomato, fries. GF & DF option.

• vegetarian

Chicken Nuggets, Fries & Peas

For children ages 12 & under.

Cod, Chips & Peas

For children ages 12 & under.

Mini Unicorn Burger & Fries With Cheese

For children ages 12 & under.

Sausage, Fries & Peas

For children ages 12 & under.

Child's Roast Dinner - Chicken

Sunday only. Comes with roast potatoes, peas, carrots, Yorkshire pudding & gravy.

Child's Roast Dinner - Beef

Sunday only. Comes with roast potatoes, peas, carrots, Yorkshire pudding & gravy.