Big Mezze Breakfast

Mezze to start, followed by a Middle Eastern breakfast. Mezze only £15.95.

Turkish Eggs

Greek yoghurt with garlic, feta, spinach, confit cherry tomato, chilli butter, poached eggs and pitta. Add merguez sausage £3.50.

• vegetarian

Salmon & Scrambled Eggs

Sumac-cured salmon, free-range scrambled eggs, avocado and confit cherry tomato on toast.

Sabich

A breakfast sandwich inspired by the streets of Jerusalem, with smoky aubergine, salad, tahini, fried egg and rose petal harissa in warm pitta.

• vegetarian

Devilled Lamb Kidneys

Baharat-spiced kidneys with onion and pomegranate molasses on garlicky yoghurt, poached egg, confit cherry tomato, zhoug, pickle and pitta.

Vegan Breakfast

Za'atar chickpea socca with grilled maple syrup and coriander seed oyster mushrooms, cherry tomato, tahini and zhoug.

• vegan

Full Devonshire Breakfast

Crispy bacon, local sausage, grilled tomatoes, mushrooms, fried potatoes, baked beans and toast.

Vegetarian Breakfast

Two eggs, grilled tomato, mushrooms, fried potatoes, baked beans and toast.

• vegetarian

Unsmoked Back Bacon Buttie

Local Sausage Buttie

Award-winning local sausages.

Two Devon Free-Range Eggs Buttie

Add egg £1.75.

• vegetarian

Eggs on Toast, Your Way

• vegetarian

Beans on Toast

Add bacon or sausage £2.95.

• vegan

Devon Crab & Lemon Mayo Sandwich

Steak & Caramelised Onion Sandwich

Crispy Pork Belly Sandwich

With fried egg and kasundi chutney in pitta.

Sabich Sandwich

Smoky aubergine, fried egg and zhoug.

• vegetarian

Falafel Sandwich

With roasted pepper and olives.

• vegan

Devon Ham, Cheddar & Tomato Sandwich

Soup & Bread

Soup, Toast & Houmous

• vegetarian

Rustic Ploughman's Feast

Salad, pickle, chutney, fruit, locally baked bread. Additional cheese or ham serving £3.50.

Local Cheese Board

Taw Valley Cheddar, Devon Blue, Somerset Brie, West Country Goat's Cheese with crackers, chutney, grapes.

• vegetarian

Warm Bread & Pitta

• vegan

Marinated Olives

• vegan

Vegetable Pickle

• vegan

Houmous & Za'atar Pitta

• vegan

Falafel & Tahini

• vegan

Smashed Cucumber

With maple tahini and crispy harissa oil.

• vegan

Smoky Aubergine Brûlée

• vegetarian

Confit Potato Latkes

With Lebanese toum.

• vegetarian

Charred Oyster Mushroom Skewers

With tamari and coriander seeds.

• vegan

Prawn Saganaki

With feta, broad bean and dill salsa.

Crispy Halloumi

With black seed honey and coriander seeds.

• vegetarian

Grilled Feta

With baked borlotti beans, slow-roast tomato and zhoug.

• vegetarian

Cornish Sardine Boquerones

Merguez Sausages

With braised beans and spinach with rose petal harissa.

Baharat-Spiced Lamb Kidney Skewers

With caramelised onion, pomegranate molasses and Greek yoghurt.

Traditional Cream Tea for 1

Scone with clotted cream, jam, Exmoor loose tea.

• vegetarian

Traditional Cream Tea for 2

• vegetarian

Honey Cream Tea for 1

Walnut scone with clotted cream and honey.

• vegetarian

Honey Cream Tea for 2

• vegetarian

Savoury Cream Tea

Two walnut and date scones with local cheese or ham and chutney.

Luxury Devon Ice Cream (Single Scoop)

• vegetarian

Luxury Devon Ice Cream (Double Scoop)

• vegetarian

Luxury Devon Ice Cream (Triple Scoop)

• vegetarian

Luxury Ice Cream Milkshake

• vegetarian

Kids Toast with Jam

• vegetarian

Kids Scrambled Eggs on Toast

• vegetarian

Kids Beans on Toast

Add bacon or sausage £2.95.

• vegan

Kids Half Ham Sandwich

Served with apple and carrots.

Kids Half Cheese Sandwich

• vegetarian

Kids Half Falafel Sandwich

• vegan

Kids Soup & Bread