Homemade Leek & Potato Soup

Bromham courgettes, cooked with a touch of basil, garlic & Italian hard cheese, served with sliced white bread & butter. V & VG option available.

• vegetarian

Smoked Haddock

Freshly smoked haddock, baked with leeks, cream & white wine, then topped with a parmesan crust, served with toasted ciabatta.

Smoked Salmon Mousse & King Prawn

Oak smoked salmon mousse with king prawns served with melba toast.

Garlic King Prawns

Served with an alioli dip & sliced brown bread.

Cheese Platter

Halloumi fries, 'mac & cheese' bites, mozzarella sticks & jalapeno & cream cheese poppers, served with sweet chilli sauce.

• vegetarian

Creamy Bath Blue Cheese Mushrooms

Button mushrooms sautéed & served in a creamy Bath Blue Cheese sauce with toasted sourdough.

• vegetarian

Baked Camembert

Individual portion of baked Camembert, served with ciabatta fingers and cranberry, orange and port sauce.

• vegetarian

10oz Sirloin Steak or 6oz Fillet Steak

28 day aged, served on our SteakStones - cook it live at the table. Served with roasted cherry tomatoes, chunky chips & petit pois.

12oz Fillet Steak

28 day aged, served on our SteakStones - cook it live at the table. Served with roasted cherry tomatoes, chunky chips & petit pois.

20oz T-Bone Steak

28 day aged, served on our SteakStones - cook it live at the table. Served with roasted cherry tomatoes, chunky chips & petit pois.

Add a Sauce

3 Peppercorn sauce, mushroom & stilton sauce, red wine, pancetta & bone marrow sauce, or bearnaise sauce.

5oz Gammon

Gammon steak topped with fresh grilled pineapple wedge, served with chunky chips, petit pois & salad garnish.

10oz Gammon

Gammon steak topped with fresh grilled pineapple wedge, served with chunky chips, petit pois & salad garnish.

Hunters Chicken Breast

Chicken breast filled with mature cheddar cheese, wrapped in Padfield Porkies smoked streaky bacon, served with homemade Guinness BBQ sauce, chunky chips and buttered vegetables.

Steak & Guinness Pie

Short-crust steak and Guinness pie, served with chunky chips and petit pois.

Chicken & Ham Pie

Short-crust chicken & ham pie, served with chunky chips and petit pois.

Cornish Sole Fillet

Fresh fillet of Cornish sole, sautéed in tarragon butter, served with fries & petit pois.

Sea Bass Fillet

Fillet of sea bass served on a bed of smoked salmon, cream cheese, saffron, spinach & pea risotto.

Fish & Chips (Small)

Catch of the day, in a crispy beer batter, served with chunky chips, petit pois & homemade tartare sauce.

Fish & Chips (Large)

Catch of the day, in a crispy beer batter, served with chunky chips, petit pois & homemade tartare sauce.

Whole-tail Scampi (Small)

Whole-tail breaded scampi, served with chunky chips, petit pois & homemade tartare sauce.

Whole-tail Scampi (Large)

Whole-tail breaded scampi, served with chunky chips, petit pois & homemade tartare sauce.

Katsu Chicken Curry

Panko breadcrumbed chicken breast fillet, served with rice and a classic Japanese katsu curry sauce.

Our 'Famous' Extra Meaty BBQ Ribs

Ribs from Padfield Porkies Farm Seend, slow roasted overnight with the belly on until the meat melts in the mouth, topped with homemade Guinness BBQ sauce & served with homemade coleslaw & chunky chips.

Westbrook Chicken Burger

8oz panko breadcrumbed chicken breast, topped with melted Jack cheddar cheese, served in a toasted bun with baby gem lettuce, beef tomato and your choice of garlic mayo, piri piri mayo, blue cheese mayo or plain mayonnaise. Served with fries, salad & homemade coleslaw.

Gourmet Burger

2 x quarter pound handmade burgers, topped with smoked back bacon, Monterey Jack cheddar & onion rings in a toasted bun with lettuce, beef tomato & 1000 island dressing. Served with fries, salad. Also available in vegetarian or vegan versions using plant-based protein burgers and smoked bacon.

Chickpea, Spinach, Cauliflower & Sweet Potato Curry Pie

Shortcrust pie, served with new potatoes, petit pois & light cumin infused vegetable gravy.

• vegan

Pea & Shallot Ravioli

Tossed in a sage 'butter' and topped with roasted cherry tomatoes.

• vegan

Spicy Vegan Burger

Thai influenced burger with lemongrass, lime leaf, coriander, mixed vegetables and chilli, in a toasted brioche style roll with baby gem lettuce, beef tomato and sweet chilli sauce, served with fries and salad.

• vegan

Chunky Chips

• vegan

French Fries

• vegan

Sautéed Mushrooms

• vegan

Garlic Bread

• vegetarian

Beer Battered Onion Rings

• vegetarian

Mixed Salad

• vegan

Side of Seasonal Buttered Vegetables

• vegetarian

Cheesy Chunky Chips

• vegetarian

Cheesy French Fries

• vegetarian

Dauphinoise Potatoes

• vegetarian

Cheesy Garlic Bread

• vegetarian

Sweet Potato Fries

• vegan