The White Hart Inn
Village inn in South Harting serving fresh, seasonal British pub classics and daily changing specials.
- UNCLAIMED
- british
- pub
The Street, South Harting, Petersfield, GU31 5QB
Menu — 47 items
Selection of Bar Plates
7 ITEMSHomemade Focaccia & Oils
Add olives £2.
- vegan
£6
Marinated Greek Olives
£6
Croquette of the Day
£10.50
Crispy Squid
Aioli.
£9.90
Padron Peppers
Spiced salt.
- vegan
£6
Korean Fried Cauliflower
- vegan
£7
Chicken Satay Skewers
Satay sauce.
£9.50
Smaller Plates
9 ITEMSSoup of the Day
- vegetarian
£8.50
Venison & Black Pudding Scotch Egg
£10
Prawn Cocktail
Classic Marie rose sauce.
£13
Heirloom Tomato, Grilled Peach, Burrata
Homemade focaccia.
£10
Duck Parfait
Red onion marmalade, chicory & brioche.
£11.50
Salt Baked Beetroot
Grilled artichoke & cashew ricotta.
- vegan
£9
Thai Beef & Crisp Vegetable Salad
Toasted cashews, aromatic chili & lime dressing.
£12
Classic Baked Camembert
Garlic & rosemary, focaccia (to share).
- vegetarian
£18
Seafood Platter
Smoked trout pate, prawn cocktail, marinated anchovies, smoked salmon, crispy squid, beetroot, celeriac relish, pickled cucumber, aioli & focaccia (to share).
£34.50
Larger Plates
9 ITEMSCod Kiev
Miso garlic butter, new potatoes, pak choy & lemon beurre blanc.
£24
Linguine of Dorset Clams
Garlic & parsley, heirloom tomatoes & pangrattato.
£25
Bacon-Wrapped Chicken Ballotine
New potatoes, spring vegetables & a herb truffle cream.
£23
Puy Lentil Bolognaise
Aubergine, shiitake mushroom, spinach, vegan "Parmesan" & linguini pasta.
- vegan
£18.50
Cornish Orchards Cider Battered Catch of the Day & Chips
Pea puree, tartare sauce.
£19.80
Thai Beef & Crisp Vegetable Salad
Toasted cashews, aromatic chili & lime dressing.
£19
Beef & Hampshire Smoked Pork Burger
Cheese, burger sauce, skin on fries. Add bacon +£2.
£19.90
Ginger, Soy & Sesame Crusted Pork Fillet
King oyster mushroom & Asian style greens.
£23
8oz Ribeye Steak
Hasselback potato, heirloom tomato side salad, whipped peppercorn & tarragon butter. Add a sauce (peppercorn, bearnaise, red wine bordelaise, chimichurri) +£3.
£37
Sunday Roasts
6 ITEMSRoast Sirloin of Beef
Served with roast potatoes, seasonal veg, Yorkshire pudding & proper gravy.
£24
Belly of Pork
Served with roast potatoes, seasonal veg, Yorkshire pudding & proper gravy.
£22.50
Roast Chicken Breast
With sausage meat stuffing; served with roast potatoes, seasonal veg, Yorkshire pudding & proper gravy.
£23
Spinach Wellington
Served with roast potatoes, seasonal veg, Yorkshire pudding & proper gravy.
- vegan
£18.50
Pigs in Blankets
£5.50
Cauliflower Cheese
£5.50
On the Side
8 ITEMSTruffle & Parmesan Fries
- vegetarian
£6
Minted New Potatoes
- vegetarian
£5
Garlic Field Mushrooms
- vegetarian
£5
Heirloom Tomato Salad
- vegan
£7
Beetroot, Stilton & Toasted Cashews
- vegetarian
£6
Garden Salad
- vegan
£5
Asian Style Greens
- vegetarian
£6
Dauphinoise Potato
- vegetarian
£7.50
Dessert
8 ITEMSClassic Tiramisu
- vegetarian
£8.50
Sticky Toffee Pudding
Salted toffee sauce, vanilla ice cream.
- vegetarian
£8.50
Chocolate Delice
Salted toffee popcorn, vanilla ice cream.
- vegetarian
£9.50
Coconut Panacotta
Poached rhubarb, tuile.
- vegan
£9.50
Classic Lemon Tart
Chantilly cream.
£9
English Strawberry Meringue
Chantilly cream & coulis.
£11
Hampshire Cheese Board
Artisan crackers. Old Winchester, Tunworth & Isle of Wight blue.
£16.50
Selection of Marshfield Ice Cream or Sorbet
2-scoops £6 | 3-scoops £8. Clotted cream vanilla, chocolate heaven, succulent strawberry, salted caramel; sorbets lemon, apple & blackcurrant.
£6 (2 scoops; 3 scoops £8)
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