Creamy Cheese Jalapenos

Whole jalapeno peppers filled with smooth cream cheese & coated in a crunchy, golden nacho-style crumb served with homemade sweet chili sauce & salad mix.

• vegetarian

House Nachos

Corn chips drizzled with melted cheese, homemade Pico de Gallo, topped with guacamole, sour cream & salsa.

• vegetarian

Crispy Garlic Mushroom

Button mushrooms coated in a golden, crunchy breadcrumb with a rich, authentic garlic seasoning, served with homemade sweet chilli sauce.

• vegetarian

Rock Salt Calamari

Battered fried squid tossed in our special house sauce, stir-fried garlic, onions & peppers with touch of Himalayan rock salt.

Salt & Pepper Chicken

Crispy battered fried chicken, fried up with crunchy onions, capsicum, combination of salt & pepper.

Salt & Pepper Prawns

Battered fried king prawns tossed with crunchy onions, capsicum & peppers.

Grilled Chicken Salad

Lightly marinated chicken fillet, grilled, served on a bed of fresh mixed leaves, tomatoes, cucumber, red onions & hard-boiled eggs, finished with classic vinaigrette dressing.

Classic Caesar Salad

Crunchy cos lettuce in our rich, creamy caesar dressing topped with shaved parmesan & herby toasted croutons. Add: grilled chicken £5 | pan fried salmon £6.5.

• vegetarian

Halloumi Salad

Grilled halloumi served on a bed of fresh seasonal salad mix, tomato, cucumber & creamy salad dressing finish with berries, coconut & seed topper.

• vegetarian

Vegetable Chow Mein

A popular street food of Nepal. Stir-fried egg noodles tossed with mixed colourful vegetable, mushroom, baby pak choi & traditional Nepalese seasonings. Add fried egg £1.5.

• vegetarian

Chicken Chow Mein

Stir-fried egg noodles tossed with chicken, soy sauce & traditional Nepalese seasonings. Add fried egg £1.5.

Classic Club Sandwich

Grilled chicken, bacon, lettuce, tomato, mayo. Served with peri-peri fries or plain fries.

BLT Sandwich

Bacon, lettuce, tomato, mayo.

West Country Cheese

Lettuce, caramelised onion chutney.

• vegetarian

Cod Fish Finger Sandwich

Lettuce, tomato, tartar sauce.

Steak Ciabatta

Rocket leaves, steak, burger sauce, caramelised onions.

Homemade Veggie Burger

Lettuce, tomato, red onion, hummus, vegan brioche bun. Served with plain or peri-peri fries.

• vegan

Grilled Chicken Burger

Chicken breast, lettuce, tomato, red onion, cheddar cheese, burger sauce, brioche bun.

Wagyu Beef Burger

Lettuce, tomato, red onion, cheddar cheese, caramelised onion, burger sauce, brioche bun.

Lamb Burger

Lettuce, tomato, red onion, cheddar cheese, burger sauce, brioche bun.

Paneer Tikka Wrap

Lettuce, burger sauce.

• vegetarian

Chicken Tikka Wrap

Lettuce, burger sauce.

Chicken Tikka Masala

Nation's favourite, chicken tikka pieces cooked in a rich creamy tomato & cashew nut sauce, served with butter naan bread & saffron basmati pilau rice.

Hand Battered Haddock & Chips

Cooked until golden and crispy, our hand battered haddock served with gourmet chunky skin-on chips, tartare sauce & garden peas.

Pan-Fried Salmon

Pan fried salmon fillet served on bed of stir-fried mixed vegetable with masala seasoning & topped with garlic lemon butter sauce.

Beef Sirloin Steak 8oz

Deliciously flavoursome, recommended medium rare. Served with grilled half tomato, seasonal salad, gourmet chunky skin-on chips & creamy peppercorn sauce.

Grilled Chicken

Grilled chicken lightly marinated with lemon, garlic & herbs, served with salad mix, gourmet chunky skin-on chips & creamy garlic mushroom sauce.

Poppadom Basket

With homemade chutneys.

Koffmann's Chips Skin-on

Koffmann's Peri-Peri Fries

Koffmann's Fries

Onion Rings

Koffmann's Sweet Potato Fries

Dressed Side Salad

Cream salad or classic vinaigrette dressing.

Basmati Pilau Rice

Loaded Cheesy Fries

With homemade onion chutney.

Selection of Ice-Cream

Two scoops, wafer roll. Option: strawberry, vanilla, chocolate, salted caramel sorbet or vegan vanilla ice-cream.

• vegetarian

Warm Chocolate Brownie

Served warm with chocolate sauce, vanilla ice cream.

• vegetarian

Sticky Toffee Pudding

Served warm with vanilla ice cream.

Homemade Gulab Jamun

Fried dough balls soaked in a sweet, rose & cardamom-infused syrup made with rose water, served warm with vanilla ice-cream & sprinkled with coconut flake.

• vegetarian

Chocolate & Raspberry Tart

Vegan vanilla ice-cream, forest berry compote.

• vegan

Cheesecake of the Day

Whipped cream, forest berry compote.

Mini Chicken Tikka Masala

Kids portion of curry served with butter naan bread & saffron basmati pilau rice. Strictly for under 12 yrs old.

Kids Wagyu Beef Burger

Cheese, burger sauce, brioche bun, skinny fries. Strictly for under 12 yrs old.

Kids Grilled Chicken Burger

Burger sauce, brioche bun, skinny fries. Strictly for under 12 yrs old.

Kids Cod Fish Finger

Skinny fries, peas, tartare sauce. Strictly for under 12 yrs old.

Kids Crispy Chicken Strips

Skinny fries, baked beans, BBQ dips. Strictly for under 12 yrs old.

Kids Penne Pasta

Choice of sauce: tomato or cream cheese. Strictly for under 12 yrs old.

• vegetarian

Kids Selection of Ice-Cream

One scoop, wafer roll. Option: strawberry, vanilla, chocolate, salted caramel sorbet or vegan vanilla ice-cream. Add extra scoop £1.5. Strictly for under 12 yrs old.

• vegetarian

Kids Sundae

Vanilla ice-cream, chocolate drizzle, whipped cream, forest berry compote, wafer roll. Strictly for under 12 yrs old.

• vegetarian