Chargrilled Seeded Sourdough with Netherend Farm Salted Butter

House Marinated Kalamata, Nocellara and Green Olives

Chargrilled Flatbreads with Sundried Tomato & Kalamata Olive Tapenade

Netherend Farm Salted Butter or Olive Oil & Balsamic

Leek & Potato Soup with Sussex Charmer Cheddar

Italian Burrata, Quince Jam, Bitter Leaves, Grapes, Celery, Roasted Pecans & Truffle Dressing

Hot Smoked Mackerel, Jersey Royals, Hampshire Watercress, Lilliput Capers with Lemon & Garden Herb Mayonnaise

Calamari With Garlic Aioli & Lemon

Satay Chicken Skewers, Peanut Sauce with Pickled Radish & Roscoff Onions

Slade Farm Chargrilled Asparagus, Wild Garlic Pesto & Shaved Pecorino

Baked Camembert, Red Onion Marmalade with Toasted Sourdough For Dipping

Charcuterie Sharing Plate

Selection of Lishman's Yorkshire Cured Meats, Caper Berries, Buffalo Mozzarella, Basil Sundried Tomato & Kalamata Olive Tapenade with Chargrilled Seeded Sourdough.

Dry Aged, Grass Fed British Beef Burger

Monterey Jack cheese, tomato relish, aioli, baby gem lettuce, Gwyn's Bakery toasted seeded bun with signature skinny fries.

Harvey's Beer Battered Line Caught Haddock & Chunky Chips

House tartare sauce, mushy peas & lemon.

Aubergine Parmigiana di Melanzane with Green Salad

Devon White Crab Linguine

Lemon, garlic, chilli, anchovy, courgette, radicchio with brown butter breadcrumbs.

Pan Roasted English Lamb Rump

Aged parmesan polenta chips, chargrilled Slade Farm asparagus & chimichurri.

Chicken Breast, Wild Garlic & Petit Pois Shortcrust Pie

Buttery mash, tenderstem broccoli, gravy.

10oz Ribeye

Ethically sourced, British, top 1% of grass-fed beef, dry aged minimum 28 days. Served with roasted Nutbourne cherry tomatoes on the vine, portobello mushroom with a choice of skinny fries or chunky chips.

7oz Fillet

Ethically sourced, British, top 1% of grass-fed beef, dry aged minimum 28 days. Served with roasted Nutbourne cherry tomatoes on the vine, portobello mushroom with a choice of skinny fries or chunky chips.

Add Peppercorn or Bearnaise Sauce

28oz Cote De Boeuf For Two To Share

Ethically sourced, British, top 1% of grass-fed beef, dry aged minimum 28 days.

Chunky Chips

Skinny Fries & Aioli

Buttery Mash

Seasonal Greens

Green Salad

Chargrilled Tenderstem Broccoli

Rare Roast Sirloin of Beef, Horseradish with All The Trimmings

Cauliflower cheese, creamed leeks, salsa verde dressed green beans, roasted potatoes, traditional gravy, a Yorkshire pudding, and a side of seasonal greens.

Roasted Free Range Pork Belly, Apple Sauce with All The Trimmings

Cauliflower cheese, creamed leeks, salsa verde dressed green beans, roasted potatoes, traditional gravy, a Yorkshire pudding, and a side of seasonal greens.

Extra Jug of Traditional Gravy

Tiramisu

Layered with coffee, Marsala soaked genoise sponge and white chocolate cream.

Dark Chocolate & Salted Caramel Profiteroles

Warm Apple and Gooseberry Crumble with Vanilla Crème Anglaise

Madagascan Vanilla Crème Brûlée

New season English strawberries with white chocolate & strawberry shortbread.

Vanilla Ice Cream & Pedro Ximenez

Affogato

Add 25ml Baileys or Tia Maria for £3.00 extra.

Plate of Chocolate & Maldon Sea Salt Fudge

Sussex Ice Cream Co. Handcrafted Ice Cream

Vanilla, Chocolate Brownie, Strawberries & Cream, Marmalade & Honeycomb, or Rum & Raisin.

British Cheese Board

Assortment of four British cheeses (Sussex Charmer Cheddar, Golden Cross Goats Cheese, Tunworth, Blue Monday) with artisan Millers crackers, red grapes & quince paste.

Homemade Chicken Goujons, Skinny Fries and Garden Peas

Homemade Fish Goujons, Skinny Fries and Garden Peas

Butcher's Pork Sausages, Skinny Fries and Heinz Baked Beans

Penne Pasta With Parmesan

Penne Pasta With Homemade Tomato Sauce

British Beef Burger, Cheese, Ketchup & Skinny Fries

Children's Roast Pork or Beef

Available Sunday only.

Chocolate Brownie & A Scoop of Vanilla Ice Cream

Scoop of Sussex Ice Cream Company Ice Cream