Meadow Mill Sourdough, Confit Garlic and Aioli

Gluten-free and vegan option available.

Padron Peppers, House Hot Sauce

• vegan

Gordal Olives

• vegan

Tater Tots, Truffle Mayo and Crispy Onions

Somerset Charcuterie, Pitchfork Cheddar, Balsamic Onions and Pickles

Red Pepper and San Marzano Soup, Cheesy Focaccia

Sticky Pork Belly, Apple and White Cabbage Slaw, Cider Glaze

House Hummus, Dukkah and Pomegranate, Croûte

• vegan

Grilled Sardines, Heritage Tomato and Toasted Sourdough

Burrata, Grilled Nectarine and Pickled Shallots

• vegetarian

Hand-Picked White Crab and Crayfish Tart, Shellfish Mayo, Radish and Endive

Loch Duart Salmon Caesar Salad, Anchovies, Seven Minute Egg and Koffman's New Potatoes

South West Lamb Rump, Salsa Verde, Vine Tomatoes, Rainbow Chard and Crispy Potatoes

Aubrey Allen 28 Day Dry-Aged 8oz Steak and Frites, Pickled Onion Rings and Garlic Butter

Lemon Sole Fillet, Tenderstem Broccoli, Caper, Lemon and Parsley Beurre Noisette

Heritage Tomato, Shallot and Pesto Tart, Whipped Cheese, Rocket

• vegan

Cajun Flat Iron Chicken Burger, Cos, Lemon Mayo and Fries

Add bacon for £2.75.

Beef Short Rib, Potato Terrine, Corn, Ranch and Pickled Red Cabbage

Battered Haddock, Chips, Peas and Curry Sauce

Koffman's Chips or Skinny Fries

Charred Hispi and Salsa Verde

Tenderstem Broccoli and Pickled Red Chilli

Tomato and Shallot Salad

Raspberry Bakewell Tart, Pistachio Ice Cream

• vegetarian

Chocolate Cremaux, Sea Salt, Amaretto Ice Cream and Hazelnut Brittle

• vegetarian

Crème Brûlée and Shortbread

• vegetarian

Blueberry, Cassis and White Chocolate Eton Mess

• vegan

Golden Syrup Sponge, Jam and Clotted Cream Ice Cream

• vegetarian

Henley Ice Cream, Choose Three

Vanilla, double choc chip, amaretto pistachio, or blackcurrant sorbet.

• vegetarian

British Cheese Plate (One Cheese)

• vegetarian

British Cheese Plate (All Three)

• vegetarian