Olives and Bread

Served with olive oil and balsamic vinegar.

• vegan

Garlic Mushrooms

Topped with melted Stilton.

• vegetarian

Homemade Brie Wedges

Breaded brie wedges served with cranberry sauce.

Breaded Whitebait

With tartare sauce and a wedge of lemon.

Prawn Cocktail

Served with lettuce, cucumber, red onion, tomato & Marie Rose sauce.

Chicken Wings

Seasoned with mesquite glaze.

Fresh Beer Battered Cod and Chips

Cod freshly battered using Birra Moretti beer, served with chips, mushy peas and tartar sauce.

Sausage Bubble & Squeak

Local butchers sausage served on a bed of bubble & squeak with onion gravy.

Liver & Bacon

The pub classic of lamb's liver and smoked bacon, cooked in onion gravy. Smaller portion available for £9.95, 12pm-3pm.

Basket of Scampi

A basket of scampi, served with chips and tartare sauce. Smaller portion available for £9.95, 12pm-3pm.

Mushroom, Brie & Cranberry Wellington

Served on a bed of braised cabbage with new potatoes.

• vegetarian

Homemade Spaghetti Bolognese

Served with a sauce made from tomatoes, minced beef, garlic, red wine and herbs, topped with shaved Parmesan.

Hunters Chicken

Succulent chicken breast, topped with bacon, BBQ sauce & cheese. Served with new potatoes and tenderstem broccoli.

Homemade Chilli

Served with rice.

Hand Cut Gammon

Served with fried egg, tomato and chips.

Chicken Madras

Served traditionally with rice and poppadoms.

Chicken Caesar Salad

Succulent and freshly cooked chicken served with our house salad and drizzled with Caesar sauce. GF available.

Rack of Ribs

Served with fries, homemade coleslaw and topped with BBQ sauce.

Chicken & Mushroom Tagliatelle

Served in a creamy sauce and topped with Parmesan.

Steak & Ale Pie

Tender pieces of steak cooked in an English ale. Served with mash potato and vegetables.

Vegetable Pie

A hearty vegetable pie made with local vegetables. Served with mash potato and vegetables.

• vegetarian

Fish Pie

A famously British dish cooked with a delicious mix of cod, salmon and smoked haddock in a creamy sauce and topped with mash potato. Not served with a mash side.

Classic Cheese Burger

Mouth-watering beef burger topped with melted cheese. Served in a fresh local bakery bun with lettuce & tomato, homemade coleslaw and chips.

Southern Fried Chicken Burger

Crispy, southern fried chicken fillet coated in lightly spiced, peppery breadcrumbs. Served in a fresh local bakery bun with lettuce & tomato, homemade coleslaw and chips.

Vegan Burger

Packed with vegetables and plenty of aromatic spices. Served in a fresh local bakery bun with lettuce & tomato, homemade coleslaw and chips.

• vegan

Burger Add-ons

Bacon, cheese, onion rings, Stilton, Cajun mayonnaise, egg, brie, cranberry or chilli.

Chicken & Smoked Bacon with Mayonnaise

Served on fresh bread with a side salad garnish. Gluten-free option available. Available 12pm-3pm.

Fresh Brie, Smoked Bacon & Cranberry Sauce

Served on fresh bread with a side salad garnish. Available 12pm-3pm.

Ham & English Mustard

Served on fresh bread with a side salad garnish. Available 12pm-3pm.

Sausage & Sautéed Onion

Served on fresh bread with a side salad garnish. Available 12pm-3pm.

Cheddar & Onion with Mayonnaise

Served on fresh bread with a side salad garnish. Available 12pm-3pm.

• vegetarian

Prawn with a Lemon & Dill Mayonnaise

Served on fresh bread with a side salad garnish. Available 12pm-3pm.

Tuna, Mayonnaise & Cucumber

Served on fresh bread with a side salad garnish. Available 12pm-3pm.

Cheddar Ploughmans

Traditional style with English cheddar, sweet pickle, gherkins and pickled onion, served with a wedge of bakery bread.

• vegetarian

Ham & Cheese Ploughmans

Traditional style with English cheddar, sweet pickle, gherkins and pickled onion, served with a wedge of bakery bread.

Chips

• vegan

Cheesy Chips

• vegetarian

Chilli Chips

Cheesy Bacon Chips

Coleslaw

Side Salad

• vegan

Side of Veg

Garlic Bread

• vegetarian

Garlic Bread with Cheese

• vegetarian

Onion Rings

Bread & Butter

• vegetarian