Butterfly Prawn

with marie rose sauce

Breaded Brie

with cranberry sauce

• vegetarian

Soup of the Day

Served with a fresh ciabatta

Duck Spring Rolls

Crispy rolls with duck, vegetable and hoisin sauce

Pulled Pork Bites

With a BBQ dip

Halloumi Fries

With a paprika mayo dip

• vegetarian

Union Sharing Platter

Chicken goujons, halloumi fries, crispy butterfly prawns, crispy coated garlic mushrooms, beer battered onion rings, mixed leave garnish, served with BBQ, sweet chilli and garlic mayonnaise dips

12oz Rump Steak

Cooked to your liking. Served with chips, battered onion rings, mushrooms, peas and grilled tomato

6oz Rump Steak

Cooked to your liking. Served with chips, battered onion rings, mushrooms, peas and grilled tomato

Gammon Steak

10oz gammon steak, egg, pineapple, chips and peas

Hunter's Chicken

Chicken breast, bacon, BBQ sauce, melted cheddar. Served with vegetables or salad and your choice of potato

Sweet & Sour Cantonese Chicken

Served with rice or chips and prawn crackers

Apple and Cider Pork

Pork pieces smothered in a creamy apple and cider sauce. Served with vegetables and your choice of potato

Chinese Szechuan Beef

Served with rice or chips and prawn crackers

Crispy Chilli Beef

Served with rice or chips and prawn crackers

Liver and Bacon

Traditional old fashioned Devonshire recipe, served with vegetables or salad and your choice of potato

Beef Lasagne

Served with garlic bread, chips and salad

Lamb Hotpot

Rich lamb stew topped with crispy potato slices. Served with vegetables

Curry of the Week

Served with a poppadum and mango chutney

Pie of the Week

Thick homemade pie topped with puff pastry lid

Classic Burger

Burger, tomato and lettuce

BBQ Burger

Burger, bacon, smoked cheese and BBQ sauce

Stibb Stack

Burger, bacon, sautéed mushrooms and cheese

Chicken Bacon Cheese

Two chicken burgers, cheese and bacon

Holy Cluck

Southern Fried Chicken, mayo and lettuce

The Truffler

Burger, BBQ pulled pork, bacon and cheese

Vegetable Burger

Breaded vegetable quarterpounder, tomato and lettuce

• vegetarian

Cod Burger

Breaded cod, tartar sauce and lettuce

Hand-Battered Cod

Fresh local 8oz cod fillet covered in homemade beer batter served with chips and your choice of peas or mushy peas

Thai Fish Cakes

Cod and prawns seasoned with lemongrass, parsley and paprika crunchy coating, served with chips, salad and tartar sauce

Breaded Wholetail Scampi

9 breaded scampi pieces served with chips and salad

Fish Pie

Smoked haddock, cod, salmon and prawns in a rich creamy white wine and dill sauce, topped with mash potato and melted cheese

Smoked Aubergine & Red Pepper Chilli

In a rich tomato sauce, served with rice or chips (vegan, gf)

• vegan

Sweet Potato, Chickpea & Spinach Curry

In a mildly spiced coconut curry sauce, served with a poppadum and mango chutney (vegan, gf)

• vegan

Mushroom and Leek Pie

In a creamy sauce, topped with pumpkin and sunflower seeds. Served with vegetable and your choice of potato (vegan, gf)

• vegan

Brie & Beetroot Chutney Tart in Kale Pastry

Kale pastry encasing a creamy brie sauce and sweet beetroot chutney. Served with vegetable and your choice of potato (gf)

• vegetarian

Children's Menu

Chicken goujons, beef burger, sausage, cod burger or margarita pizza, served with chips, new potatoes or mash with salad, vegetables or beans

Puddings

Please see the blackboard for today's selection

Chips

• vegetarian

Cheesy Chips

• vegetarian

Curly Fries

• vegetarian

Cheesy Curly Fries

• vegetarian

Sweet Potato Fries

• vegetarian

Garlic Bread

• vegetarian

Cheesy Garlic Bread

• vegetarian

6 Beer Battered Onion Rings

• vegetarian

Pot of Homemade Coleslaw

• vegetarian

Curry Sauce

• vegetarian

Southern Fried Gravy