Voco Oxford Spires
Deacons Restaurant & Bar at voco Oxford Spires hotel on Abingdon Road. Modern British cuisine with a French twist by Executive Chef Claudio Costea, using locally sourced ingredients from Aldens of Oxford butcher. All-day dining including brunch, deli sandwiches, snacks, starters, mains, pizzas and desserts.
- UNCLAIMED
- british
- french
- hotel
Oxford Spires Four Pillars Hotel, Abingdon Road, Oxford, OX1 4PS
Menu — 52 items
Brunch
5 ITEMSAmerican Pancakes
Maple syrup, berries.
- vegetarian
£7.50
Smoked Salmon, Avocado on Toast
Artisan sourdough, free-range poached eggs, onion, chilli, lime.
£12.50
Free-Range Eggs Benedict
Poached eggs, roast ham, hollandaise, toasted muffin.
£11.50
Free-Range Eggs Fungi
Poached eggs, wild mushroom, hollandaise, toasted muffin.
- vegetarian
£11.50
Toasted Sourdough & Preserves
Artisan sourdough served with butter and choice of: strawberry jam, marmalade or hazelnut spread.
- vegetarian
£4.50
Deli Sandwiches
3 ITEMSSevern Smoked Salmon, Dill
Dill-infused cheese, pickled red onions, capers, crisp cos lettuce. Served on toasted pumpkin-seeded ciabatta with rocket salad and skin-on fries.
£16
Wiltshire Ham & Mature Cheddar
Honey and mustard roasted Wiltshire Ham, spiced fruit chutney, gherkins, beef tomato, crisp cos lettuce. Served on toasted pumpkin-seeded ciabatta with rocket salad and skin-on fries.
£15.50
Citrus Crushed Avocado & Artichoke
Sun-dried tomatoes, cos lettuce, roasted piquillo peppers. Served on toasted pumpkin-seeded ciabatta with rocket salad and skin-on fries.
- vegan
£14.50
Snacks & Sharers
7 ITEMSArtisan Sourdough Bread
Home-made basil butter, Kalamata olive butter.
- vegetarian
£6.50
Kalamata Olives
- vegan
£5
Gotcha Chicken Wings
Toasted sesame seeds, spring onions.
£9
Crispy Calamari
Paprika aioli, chorizo and olive salsa.
£11.50
Moroccan Hummus
Roasted chickpeas, grilled peppers, extra virgin olive oil.
- vegetarian
£8
Nachos with Mexican Chilli Con Carne
Jalapeños, sour cream, Mexican salsa, cheese sauce, guacamole, fresh coriander and sesame seeds.
£16.50
Loaded Fries
Jalapeños, sour cream, Mexican salsa, guacamole, fresh coriander and sesame seeds.
- vegetarian
£12
Starters
8 ITEMSHomemade Soup of the Day
Sourdough, freshened herb butter.
- vegetarian
£9
Chicken Caesar Salad
Baby gem lettuce, soft-boiled egg, Caesar dressing, anchovies, parmesan, sourdough croutons.
£11
Sautéed Chilli Garlic King Prawn
Chorizo salsa, arrabiata sauce, Kalamata olives, parsley, toasted sourdough bread.
£13
Heritage English Beetroot
Baby beetroot, whipped goats cheese, toasted pumpkin seeds, honey and mustard dressing, watercress.
- vegetarian
£9.50
Wild Mushroom
Gruyère chou toast.
- vegetarian
£8
Scottish Smoked Salmon Fillet
Salmon tartare, blini, samphire, horseradish cream.
£8.95
Shredded Duck Salad
Blackberries, cherries, orange and mustard dressing.
£8.15
Ham Hock and Black Pudding Terrine
Piccalilli, honey and sunflower croûte.
£7.35
Mains
9 ITEMSPan-fried Stone Bass
Saffron potatoes, roasted winter vegetables, lemon butter.
£20.50
Oxford Gold Beer-Battered Fish and Chips
Mushy peas, tartare sauce.
£21
Slow-Cooked Pork Belly
Braised cheeks, caramelised apple, crackling, cider sauce.
£16.15
Honey-Roast Winter Vegetable Salad
Pumpkin seeds, lemon and olive oil dressing.
- vegan
£21.50
Roast Chicken
Fondant potato, winter vegetables, mushroom purée, gravy.
£22.50
Leek and Butternut Squash Risotto
Gruyère crisp.
- vegetarian
£13.45
8oz Casterbridge Dry-Aged Sirloin Steak
Roasted garlic mushroom, grilled tomato, chips.
£21.95
Beef Burger
Irish Cheddar, tomato relish, pickle, coleslaw, chips. Add Extra Cheddar Cheese £2, Grilled Smoked Bacon £2.50, Halloumi Fries £3.
£22.50
Spicy Bean Burger
Irish Cheddar, tomato relish, pickle, coleslaw, chips.
- vegetarian
£12.95
Pizza
3 ITEMSMargherita
Mozzarella, cherry tomato, fresh basil.
- vegetarian
£13.95
Spicy Pepperoni & Rocket
Pepperoni, mozzarella, rocket.
£16
Pollo Diavola
Tomato sauce, mozzarella, 'nduja sausage, sun-dried tomatoes, roasted chicken, parmesan.
£17
Sides & Sauces
7 ITEMSChips
- vegetarian
£4
Roasted Winter Vegetables
- vegan
£4
Beer-Battered Onion Rings
- vegetarian
£4
House Salad
- vegan
£4
Béarnaise Sauce
- vegetarian
£2
Peppercorn Sauce
- vegetarian
£2
Garlic Butter
- vegetarian
£2
Desserts
10 ITEMSSeasonal Eaton Mess
Mini meringues, cream, fresh fruits, raspberry sorbet.
- vegetarian
£9.50
Sticky Toffee Pudding
Madagascan vanilla ice cream, toffee sauce.
- vegetarian
£9.50
Locally Sourced Cheese
Oxford Blue and Rosary Ash goats cheese crackers, quince jelly, spiced fruit chutney, grapes.
- vegetarian
£15
Vanilla Cheesecake
Berry compote.
- vegetarian
£9
Salted Chocolate Brownie
Pistachio ice cream.
- vegetarian
£7.35
Blueberry Bakewell Tart
Yoghurt ice cream.
- vegetarian
£6.95
Ice Cream or Sorbets
- vegetarian
£6.45
Orange Brûlée
Lemon shortbread.
- vegetarian
£6.95
Warm Carrot Sponge
Coconut sorbet.
- vegan
£6.95
Cheese Board
Oxford Blue, Rosary Ash goat's cheese, Croxton Manor Cheddar, apple jelly.
- vegetarian
£11.95
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