Name: Where The Light Gets In
Address: 3 Market Place, Stockport, North West, SK1 1EW, GB
Price range: £85

Michelin Green Star fine-dining restaurant in Stockport Old Town, serving an ever-evolving five-course sharing tasting menu built around seasonal British produce, foraged ingredients and a low-waste ethos, from chef Sam Buckley.

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british
fine dining
seasonal

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3 Market Place, Stockport, SK1 1EW

www.wtlgi.co/

1 ITEM

5-Course Sharing Tasting Menu
No fixed choice — an ever-evolving seasonal menu bending day to day with weather, sea conditions and the earth's response, built around vegetables from the restaurant's own community garden (The Landing) and direct relationships with regional farmers and fishermen, with seafood in a supporting role. July sample courses have included Crab Roll (kohlrabi & Billy's gooseberries), Brown Crab Saag (claws, mornay & potato) and Milk & Honey.
£85 (per person)

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Where The Light Gets In

Menu — 1 items