Bacon or Sausage Sandwich

Choice of bacon or sausage sandwich.

Black Pepper Tempura Squid

On pickled bean sprouts with spring onion, dressed with oyster sauce.

Grilled Halloumi Sticks

With smoked paprika mayonnaise, basil oil.

• vegetarian

Prawns, Guacamole & Chips

Tortilla chips, prawns, Mexican-style guacamole with lemon, coriander, chilli and chipotle mayo.

House Marinated Olives

With sun-dried tomato and feta.

• vegetarian

6oz House Burger

With smoked bacon, cheese, onion relish, lettuce. Brioche bun, jem lettuce, tomato, homemade chips and slaw.

Hunters Chicken Burger

Grilled chicken breast, smoked bacon, cheese and BBQ sauce. Brioche bun, lettuce, tomato, chips and slaw.

Grilled Halloumi & Open Mushroom Burger

Finished with guacamole. Brioche bun, lettuce, tomato, chips and slaw.

• vegetarian

Fish Burger

Finished with tartare sauce, baby lettuce. Brioche bun, tomato, chips and slaw.

Slow Cooked Local Beef & Tintagel Ale Pie

Beef from local farms, local Tintagel ale, slow cooked, puff pastry lid, mash potato and roasted vegetables.

Ham & Eggs

Slice of house-baked ham with two free-range eggs, house slaw and homemade chips.

Chicken with Thyme & Asparagus

Fine beans and potatoes finished with buttery hollandaise.

Penang Tofu Red Thai Curry

Seasonal vegetables finished with tofu, steamed rice and min nan.

• vegan

8oz Sirloin Steak

Served with mushrooms, tomato and homemade chips.

Sirloin Surf 'n' Turf

8oz sirloin with 3 king prawns and scampi.

10oz Locally Sourced Rib Eye

Served with mushrooms, tomato and homemade chips.

Mac & Cheese

Macaroni in a rich cream sauce with cheddar, Cornish cheese, parmesan and garlic bread.

• vegetarian

Mac & Cheese with Smoked Bacon & Mushrooms

Macaroni in a rich cream sauce with smoked bacon and mushrooms.

Mac & Cheese with Stilton & Mushroom

Macaroni in a rich cream sauce with stilton and mushroom.

• vegetarian

Fish Platter to Share

Strips of battered cod, black pepper tempura squid, two mini prawn cocktails, bowl of whitebait, two portions of chips, baguette, tartar.

Fish & Chips

Fresh fish, crispy salt & pepper batter, homemade chips with mushy peas and homemade tartare sauce.

Vegan Style Fish and Chips

Made with banana blossom, homemade chips with mushy peas.

• vegan

Whole Tail Scampi

Fresh chips with mushy peas and homemade tartare sauce.

Grilled Bass with Italian Gnocchi

Fillet of bass with Italian potato gnocchi in a rich tomato sauce with king prawns, spinach and wine.

Cajun Chicken Salad

With roast peppers, bean shoots, pineapple and coriander.

Caesar Salad

With anchovies, parmesan and Caesar dressing. Add chicken £15.00.

Tuna Mayonnaise Baguette

Served with side salad and skin-on crisps garnish.

Prawn with Mary Rose Baguette

Served with side salad and skin-on crisps garnish.

Ham Baguette

Served with side salad and skin-on crisps garnish.

Bacon, Lettuce & Tomato Baguette

Served with side salad and skin-on crisps garnish.

Cheese & Chive Mayonnaise Baguette

Served with side salad and skin-on crisps garnish.

• vegetarian

Slow Cooked Beef Brisket Baguette

Beef brisket in ale with sweet onion relish, side salad and crisps.

Cajun Chicken Baguette

Cajun chicken with chipotle mayo, side salad and crisps.

Award Winning Steak Pasty & Chips

Traditional award-winning steak pasty with chips.

Seriously Cheese Pasty & Chips

Cheese pasty with chips.

• vegetarian

Kids Sausage & Mash with Beans

Locally made sausage and mash with beans. Ideal for 9 years and younger.

Kids Mini Fish, Chips & Beans

Mini fish, chips and beans. Ideal for 9 years and younger.

Kids Chicken Pieces, Chips & Beans

Fresh chicken pieces in batter, chips and beans. Ideal for 9 years and younger.

Kids Ice Cream Scoop

Childs scoop of ice cream with sauce.

• vegetarian

Chips

• vegan

Cheesy Chips

• vegetarian

Garlic Bread

• vegetarian

Homemade Belgian Chocolate Brownie

With vanilla ice cream and chocolate sauce.

• vegetarian

Homemade Sticky Toffee Pudding

Butterscotch sauce and clotted cream.

• vegetarian

Profiteroles Eton Mess

With berries and meringue.

• vegetarian