Zaika
Fine Indian & Bangladeshi cuisine on Stonehouse High Street, under new management, with a range of vegan dishes and a Sunday all-you-can-eat buffet.
- UNCLAIMED
- indian
- bangladeshi
8 High Street, Stonehouse, Gloucestershire, GL10 2NA
Menu — 106 items
Starters
11 ITEMSPopadom
£0.50
Spiced Popadom
£0.70
Chicken Tikka
£3.75
Sheek Kebab
£3.75
Chicken Tikka Pakoras
£3.75
Chicken Chatt
£3.75
Lamb Samosa
Minced lamb somosa tossed with selected vegetables and then wrapped with pastry.
£4.25
Korai Kebab
Lamb sheek kebab cut into pieces and stir fried with onions and peppers in a lightly spiced sauce with a hint of tangy zest.
£4.25
Afghani Mutton Chops
Marinated in spices and oven baked.
£4.75
Spicy Chicken Fry
Strips of tandoori chicken breast flavoured with chilli pickle, bell peppers, garlic, onions and various fresh herbs.
£4.25
Fara Sira Chicken
Shredded chicken stir-fried and wrapped in laacha paratha.
£4.25
Vegetarian Starters
3 ITEMSOnion Bhajee
- vegetarian
£3.25
Garlic Mushrooms
- vegetarian
£3.25
Spicy Fried Paneer
Strips of paneer flavoured with chilli pickle, bell peppers, garlic, onions and various fresh herbs.
- vegetarian
£4.25
Vegan Starters
4 ITEMSTofu and Mushroom Korai
Tofu and mushrooms cooked with onions and peppers in a lightly spiced sauce with a hint of tangy zest.
- vegan
£4.25
Aubergine Pathia Puree
- vegan
£3.25
Vegetable Samosa
- vegetarian
- vegan
£3.25
Vegetable Shingara
Samosa-like parcels in crusty pastry.
- vegan
£3.25
Tandoori Dishes
6 ITEMSChicken Tikka
£8.45
Chicken Shashlick
£8.95
Vegetable Shashlick
- vegetarian
£8.95
Mix Grill
£11.95
Tandoori Chicken
£8.95
Tofu & Aubergine Shashlick
Tofu and aubergines barbecued in tandoori oven with onions, peppers, tomatoes with tandoori sauce.
- vegan
£8.95
Biryani Dishes
4 ITEMSMadrasi Biryani
Spicy minced keema, chicken tikka & green chillies, cooked with sliced garlic & extra green herbs. A hotter & moister version of the biryani. Stir fried basmati rice served with a traditional Bangladeshi vegetable curry sauce.
£10.95
Chicken Tikka Biryani
Stir fried basmati rice served with a traditional Bangladeshi vegetable curry sauce.
£9.95
Vegetable Biryani
Stir fried basmati rice served with a traditional Bangladeshi vegetable curry sauce.
- vegetarian
£9.50
Lamb Biryani
Stir fried basmati rice served with a traditional Bangladeshi vegetable curry sauce.
£10.95
Traditional Dishes
32 ITEMSChicken Kurma
Very mild and sweet dish, consisting of cream, coconut and sultanas.
£7.45
Vegetable Kurma
Very mild and sweet dish, consisting of cream, coconut and sultanas.
- vegetarian
£7.45
Lamb Kurma
Very mild and sweet dish, consisting of cream, coconut and sultanas.
£8.45
King Prawn Kurma
Very mild and sweet dish, consisting of cream, coconut and sultanas.
£11.95
Chicken Bhuna
With onions and various tomatoes, plenty of green herbs and seven freshly grounded spices.
£7.45
Vegetable Bhuna
With onions and various tomatoes, plenty of green herbs and seven freshly grounded spices.
- vegetarian
£7.45
Lamb Bhuna
With onions and various tomatoes, plenty of green herbs and seven freshly grounded spices.
£8.45
King Prawn Bhuna
With onions and various tomatoes, plenty of green herbs and seven freshly grounded spices.
£11.95
Chicken Rogan Josh
Cooked in a rich gravy, concentrated broth of tomatoes and select spices that provide subtle flavours.
£7.45
Vegetable Rogan Josh
Cooked in a rich gravy, concentrated broth of tomatoes and select spices that provide subtle flavours.
- vegetarian
£7.45
Lamb Rogan Josh
Cooked in a rich gravy, concentrated broth of tomatoes and select spices that provide subtle flavours.
£8.45
King Prawn Rogan Josh
Cooked in a rich gravy, concentrated broth of tomatoes and select spices that provide subtle flavours.
£11.95
Chicken Dhansak
Pan fried with pineapple and green herbs and garlic then cooked in a spicy, sweet and sour lentil sauce.
£7.45
Vegetable Dhansak
Pan fried with pineapple and green herbs and garlic then cooked in a spicy, sweet and sour lentil sauce.
- vegetarian
£7.45
Lamb Dhansak
Pan fried with pineapple and green herbs and garlic then cooked in a spicy, sweet and sour lentil sauce.
£8.45
King Prawn Dhansak
Pan fried with pineapple and green herbs and garlic then cooked in a spicy, sweet and sour lentil sauce.
£11.95
Chicken Pathia
Tomato based, fairly spicy hot, sweet and sour dish with hints of aromatic herbs.
£7.45
Vegetable Pathia
Tomato based, fairly spicy hot, sweet and sour dish with hints of aromatic herbs.
- vegetarian
£7.45
Lamb Pathia
Tomato based, fairly spicy hot, sweet and sour dish with hints of aromatic herbs.
£8.45
King Prawn Pathia
Tomato based, fairly spicy hot, sweet and sour dish with hints of aromatic herbs.
£11.95
Chicken Jalfrezi
Cooked with onions, peppers and tomato in chef's special selection of herbs and spices with green chillies and coriander.
£7.45
Vegetable Jalfrezi
Cooked with onions, peppers and tomato in chef's special selection of herbs and spices with green chillies and coriander.
- vegetarian
£7.45
Lamb Jalfrezi
Cooked with onions, peppers and tomato in chef's special selection of herbs and spices with green chillies and coriander.
£8.45
King Prawn Jalfrezi
Cooked with onions, peppers and tomato in chef's special selection of herbs and spices with green chillies and coriander.
£11.95
Chicken Sagwala
Briskly fried preparation of freshly chopped spinach, garlic, onions and spices.
£7.45
Vegetable Sagwala
Briskly fried preparation of freshly chopped spinach, garlic, onions and spices.
- vegetarian
£7.45
Lamb Sagwala
Briskly fried preparation of freshly chopped spinach, garlic, onions and spices.
£8.45
King Prawn Sagwala
Briskly fried preparation of freshly chopped spinach, garlic, onions and spices.
£11.95
Chicken Balti
An authentic dish created with a dozen herbs and spices in a medium bell pepper and onion sauce.
£7.45
Vegetable Balti
An authentic dish created with a dozen herbs and spices in a medium bell pepper and onion sauce.
- vegetarian
£7.45
Lamb Balti
An authentic dish created with a dozen herbs and spices in a medium bell pepper and onion sauce.
£8.45
King Prawn Balti
An authentic dish created with a dozen herbs and spices in a medium bell pepper and onion sauce.
£11.95
Zaika Specials
18 ITEMSChicken Pasanda
Chicken tikka marinated in spiced yoghurt, and then char grilled and cooked in mild creamy sauce, with hints of cinnamon.
£8.45
Chicken Tikka Mosala
Tandoor baked chicken, then cooked in rich creamy almond sauce with delicate blend of aromatic herbs and spices.
£8.45
Chicken Makhani
Chicken tikka cooked in natural honey and butter. Sauce consists of cream, plum tomatoes and ground nuts. Garnished with coriander.
£8.45
Shahi Chicken
Tender chicken cooked in a mild sauce with a hint of fresh garden mint.
£8.45
Shahi Lamb
Tender lamb cooked in a mild sauce with a hint of fresh garden mint.
£8.45
Methi Tikka Curry
One of those outrageously delicious chicken tikka curries, made in thick gravy with fresh fenugreek/methi, plenty of green herbs giving a distinct smooth flavour.
£8.45
Shashliq Bhuna Korai
Succulent chicken tikka, lamb tikka, chargrilled tomato, onions and peppers.
£8.45
Goa King Prawn
Ginger and garlic sauce with fennel seeds. Very popular and well loved dish.
£12.95
Beef Haleem
Tender beef and mong daal, full of gentle spices, dashed with fresh lemon juice, fresh ginger root, fried onions, chopped fresh coriander leaves, sweet and sour to taste.
£8.55
Shada Zal Murgh
Breast of chicken slices, sprinkled with freshly ground toasted cinnamon, cardamom, coriander seeds, cumin seeds and cooked in a spicy aromatic sauce of onion and bell pepper with fresh green chillies and fresh coriander leaves.
£8.45
Lakno Chicken
Chicken strips and green beans, cooked with mint, coriander, green chillis, green peppers and garlic in a herb infused style green sauce.
£8.45
Kerala Beef Chilli Fry
Marinated beef, deggi mirch, red and green peppers, curry leaves, garlic, onions.
£8.45
Kala Mirchi Chicken
Chicken cooked with sundried red chilli flakes, tandoor roasted garlic, lean minced meat with scotch bonnet pepper and coriander.
£8.45
Naga Chicken
Truly one for the adventurous, prepared with the famous Bangladeshi scotch bonnet pepper, known as naga chilli.
£8.45
Naga Lamb
Truly one for the adventurous, prepared with the famous Bangladeshi scotch bonnet pepper, known as naga chilli.
£8.45
Tofu Haleem
A popular nutritional dish from the Indian subcontinent. Blending the flavours of spices, tofu and moong dhal, full of gentle spices, dashed with fresh lemon juice, fresh ginger root, fried onions, chopped coriander leaves, sweet and sour to taste.
- vegan
£8.45
Shada Zal Vegetables
Selection of seasonal vegetables, sprinkled with freshly ground toasted cinnamon, cardamom, coriander seeds, cumin seeds, cooked in a spicy aromatic sauce of onion and bell pepper with fresh green chillies and fresh coriander leaves. A delicious balance between slightly hot and madras.
- vegan
£8.45
Vegetable Shatkora
Tofu cooked with a Bangladeshi citrus fruit and traditional spices giving it a homestyle flavour.
- vegan
£8.45
Vegetable Side Dishes
8 ITEMSSaag Paneer
- vegetarian
£7.45 (Side £3.75 / Main £7.45)
Bombay Aloo
- vegan
£7.45 (Side £3.75 / Main £7.45)
Tarkar Dhaal
- vegan
£7.45 (Side £3.75 / Main £7.45)
Bindi Bhajee
- vegan
£7.45 (Side £3.75 / Main £7.45)
Chana Moss
- vegetarian
£7.45 (Side £3.75 / Main £7.45)
Aloo Govi
- vegan
£7.45 (Side £3.75 / Main £7.45)
Saag Alloo
- vegan
£7.45 (Side £3.75 / Main £7.45)
Mushroom Bhajee
- vegan
£7.45 (Side £3.75 / Main £7.45)
Sundries
7 ITEMSRice
- vegan
£2.50
Pilau Rice
- vegetarian
£2.75
Mushroom Pillau Rice
- vegetarian
£3.25
Egg Fried Rice
£3.25
Sizzling Fried Rice
- vegan
£3.25
Keema Rice
£3.50
Chips
- vegan
£2.20
Breads
8 ITEMSNan
£2.50
Garlic Nan
£2.95
Cheese Nan
£2.95
Peshwari Nan
£2.95
Keema Nan
£3.25
Paratha
- vegan
£2.50
Chapati
- vegan
£1.50
Tandoori Roti
- vegan
£2.50
English Dishes
3 ITEMSScampi And Chips
£8.95
Omelette And Chips
- vegetarian
£8.95
Chicken Nuggets & Chips
£8.95
Offers
2 ITEMSSunday Buffet (Adult)
Eat as much as you like Sunday buffet.
£12.95
Sunday Buffet (Child)
Eat as much as you like Sunday buffet.
£7.95
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