hotel-restaurant menus

9 venues with searchable hotel-restaurant menus.

• BuCutty Sark

  Cutty Sark Bar & Restaurant at the Marazion Hotel — Cornish ingredients across lunch, evening dinner and dessert menus, with locally-sourced fish, Cornish steaks, mussels, Moomaid ice cream and a Cornish cream tea.

  The Square · TR17 0AP

• Cotswold Lodge Hotel

  4-star family-run hotel on Banbury Road, Oxford, home to the 1 AA Rosette Restaurant 66A. Modern interpretation of classic British and Continental cuisine using fresh seasonal and locally-sourced ingredients.

  Oxfordshire · OX2 6JP

• Daish's Regent Hotel

  Seafront hotel on Weymouth's Esplanade (also known as Hotel Prince Regent) with an in-house restaurant serving a daily-rotating three-course dinner menu at £15 per person.

  Weymouth · DT4 7NR

• Flying Fox

  Seasonal food operation at Foxes Hotel And Academy on Minehead's Esplanade; the venue's own site points diners to the hotel restaurant's a la carte menu.

  Minehead · TA24 5QP

• Harbour Heights Hotel

  Boutique Sandbanks hotel above Poole Harbour. The View Restaurant serves European-style lunch, dinner and Sunday lunch with sea-view terrace dining.

  Poole · BH13 7LW

• Oncore Dining

  Restaurant at The Charlton Boutique Hotel in Charlton Kings, blending Italian and British culinary traditions with locally sourced, seasonal ingredients.

  Charlton Kings · GL52 6UU

• Padbrook Park

  Hotel, golf club and on-site restaurant (Ripleys) at Padbrook Park, Cullompton. Ripleys serves traditional British cuisine, full English breakfasts and a Sunday Roast Carvery.

  Devon · EX15 1RU

• The Falcon Hotel

  Cornwall's oldest coaching hotel — refined dining at Lord Tennyson's Restaurant, the Coachman's Bar & Grill, and a sun-trap garden above the canal. Lunch 11:30-14:30, dinner 18:00-21:30.

  Bude · EX23 8SD

• The White Hart Hotel

  Historic 1838 hotel on Foundry Square, Hayle — built by shipyard owner Henry Harvey for his sister Jane (wife of Cornish engineer Richard Trevithick). Extensive a la carte menu, lighter meals, bar snacks and desserts using local produce; daily-changing fresh fish from local fishermen (scallops, cod, mackerel, crayfish, lobster, crab). Restaurant open seven days a week, 12:00-14:00 and 18:00-20:30.

  Hayle · TR27 4HQ

Programmatic landing page — pairs with /eat/[locality] for the D29 SEO surface set.