modern european menus

149 venues with searchable modern european menus.

• Owen’s Kitchen and Bar

  Modern British small-plates restaurant and bar in Urmston blending classic English cooking with Mediterranean and subcontinental influences; weekday lunch, daily brunch, a la carte, Sunday lunch and dessert cocktails.

  Urmston · M41 9JG

• Papillon

  Restaurant and bar housed in a renovated church on Commercial Road, Southampton.

  Southampton · SO15 1GG

• Perch on Worthing Pier

  Restaurant and bar in the Southern Pavilion on Worthing Pier serving weekend breakfast, sea-view lunch and dinner, cocktails and a full wine list.

  Worthing · BN11 3PX

• Petty Fours Restaurant

  Chef-patron Alfred Petty's relaxed fine-dining restaurant on Old Bridge Street, Truro. Cornish-seasonal cooking presented as Chef Alfred's tasting menu (£85) and a Vegetarian Tasting Menu (£80), each with optional matching wines and a cheese supplement.

  Cornwall · TR1 2AQ

• PL28 Cafe

  Family-run café and chef's-table supper club on Broad Street, Padstow. Café by day (breakfast and brunch using South West produce), chef's-table tasting menu in the evening. Opened March 2026 by chef Thomas Hine with brother Fred (sous chef) and cousin Will (front of house).

  Cornwall · PL28 8BS

• Plates

  Modern European small-plates restaurant on Plymouth's Bretonside, serving signature mac & cheese, sharing platters and a Plates Experience tasting feast.

  Plymouth · PL4 0AU

• Porthminster Cafe

  Acclaimed beachside restaurant on Porthminster Beach, St Ives, combining Asian and Mediterranean influences with fresh Cornish seafood, garden-grown produce and foraged coastal ingredients.

  St Ives · TR26 2EB

• Porthminster Kitchen

  Sister restaurant to Porthminster Beach Cafe, upstairs on Wharf Road with 180-degree views over St Ives harbour. Smaller plates and lighter options combining global flavours with fresh local seafood.

  St Ives · TR26 1LG

• Purchases Restaurant

  Fine-dining restaurant and cocktail bar in central Chichester, serving an à la carte menu, a lighter salad/sandwich menu, and a dedicated cocktail and wine list.

  West Sussex · PO19 1LX

• Raphael Restaurant Limited

  Modern British restaurant and bar with an extensive wine list, in Gascoyne House on Upper Borough Walls.

  Upper Borough Walls · BA1 1RN

• Restaurant Kensington

  Modern British steakhouse in the heart of Lynton (formerly The Old Bank). Celebrates local and seasonal produce, particularly Exmoor beef from Holdstone Farm, Combe Martin (Black Aberdeen Angus x Limousin). Tripadvisor Travellers' Choice Best of the Best 2023.

  Lynton · EX35 6JA

• Riverside Social

  Restaurant & bar at Universal Marina, Sarisbury Green, with a seasonally changing a la carte menu, char-grill steaks and burgers, breakfast, Sunday roasts and a kids menu.

  Crableck Lane · SO31 7ZN

• Ronnie's

  Modern British fine-dining restaurant in an elegant cottage in the heart of Thornbury, near Bristol. Seasonal a la carte, tasting menu and Sunday roast, championing local produce.

  Bristol · BS35 2AB

• Root Bath

  Vibrant, vegetable-forward restaurant in Shires Yard celebrating seasonal produce with bold, creative sharing plates alongside meat and fish dishes; also offers a seasonal three-course Sunday roast.

  Bath · BA1 1BZ

• Royal Forester Inn

  AA Rosette country inn and B&B on the edge of the Wyre Forest, near Bewdley, serving bar snacks, starters, pub classics and mains alongside a full weekend breakfast menu.

  Kidderminster · DY14 9XW

• RT Cafe Grill - Thompson's

  Beachfront bar and grill on Ryde seafront from chef Robert Thompson, serving modern European bistro classics — native oysters, aged steaks, pasta and grilled fish, with coffee, drinks and bar snacks from 9am.

  Ryde · PO33 2DL

• Russell's Kitchen

  Modern European and classic British restaurant at The Oven campsite on Hayling Island.

  Hayling Island · PO11 0QX

• Sage

  Small seasonal bistro in Poole's old high street; 20-seat dining room with a regularly-changing modern British menu.

  Poole · BH15 1BP

• Salt

  Restaurant at Portland Marina celebrating seasonal Dorset produce — British classics with a coastal twist, full breakfast through evening à la carte.

  Portland · DT5 1DX

• Salumi Bar & Eatery

  Modern British restaurant and bar in Plymouth's Millbay, with seasonal menus drawing on global flavours, prix-fixe express lunch, Sunday roasts and event nights.

  Plymouth · PL1 3LH

• Sams Montpellier

  Award-winning restaurant and wine bar in Cheltenham's Montpellier Courtyard, with a 'menu for all' spanning vegan, seafood and meat sharing plates.

  Montpellier Street · GL50 1SR

• Sexy Lobster

  Striking new seafront restaurant inside the iconic glass dome next to the Hermitage Hotel on Exeter Road. Coastal flavours with standout produce: Poole Bay rock oysters and lobster, Cornish crab, Dorset beef.

  Bournemouth · BH2 5AH

• Soulshine

  Bridport cafe and restaurant championing small-scale artisan producers with a seasonal menu — breakfast, lunch and Wednesday-to-Saturday dinner.

  Bridport · DT6 3NN

• Spires

  Fine-dining training restaurant run by Professional Cookery and Food & Beverage students at Truro College, serving locally-sourced Cornish dishes at remarkable prices. Open Mon-Fri lunch and Tuesday evenings (term time only).

  College Road · TR1 3XX

• Springtide

  Seaside Springtide Kitchen - family-friendly seafood restaurant overlooking Charlestown Harbour, serving fresh local seafood, classics and grills with cocktails.

  St Austell · PL25 3NJ

• STATION KITCHEN

  Award-winning Platform Restaurant (formerly The Station Kitchen) set in historic railway carriages in West Bay, Dorset. Locally-sourced seasonal menus with strong seafood focus, two AA Rosettes.

  West Bay · DT6 4EW

• Summer House

  Coastal restaurant built into the cliffs above Perranporth beach, serving fresh seafood and locally-sourced Cornish dishes. Lunch 12-4, dinner 5-8.30.

  Perranporth · TR6 0FJ

• Teatro And Barn Theatre

  Cotswold restaurant and piano bar next to the Barn Theatre, serving Italian-leaning small and large plates from an open Josper grill.

  Gloucestershire · GL7 1BN

• Tern Restaurant

  Ingredient-led, ever-changing tasting menu restaurant in Worthing town centre showcasing seasonal British produce, plus a bar snacks menu in the basement cocktail bar.

  Worthing · BN11 3DQ

• The Augustus

  Modern British restaurant in Taunton's Courtyard, using local Somerset and West Country produce with a seasonally changing à la carte, fixed-price and dessert menu.

  Taunton · TA1 1JR

• The Avenue Restaurant

  Training restaurant at Coastland College (Weymouth campus) where catering students cook seasonal menus inspired by fresh Dorset produce. Open to the public for weekday lunches.

  Weymouth · DT4 7LQ

• The Bluefish Café and Restaurant

  Easygoing seasonal modern-European café and restaurant on Chiswell, Portland — breakfast, brunch, lunch, dinner and desserts.

  Portland · DT5 1AN

• The Captains Club Hotel & Spa

  Luxury 4-star riverside hotel on the banks of the River Stour with the award-winning Club Restaurant, Club Lounge and Quay Bar serving modern British dining, seafood and afternoon tea.

  Christchurch · BH23 1HU

• The Chorlton Green

  Neighbourhood bar and brasserie on Beech Road, Chorlton, with wine, cocktails and food supplied by Eat New York - bagels, subs, salads and steak, plus an evening brasserie menu and Sunday roasts.

  Manchester · M21 9EQ

• The Circus Restaurant

  Modern European restaurant on Brock Street near The Circus, Bath, with a seasonally changing menu.

  City Centre · BA1 2LN

• The Clockspire Restaurant

  Fine-dining restaurant in a converted 1864 school building in Milborne Port, serving seasonal, ingredient-led modern European cuisine. A la carte served Wednesday to Saturday, lunch and dinner.

  Milborne Port · DT9 5BA

• The Cove

  Beachside restaurant, bar and wedding venue overlooking Maenporth Beach near Falmouth. Modern Cornish menu built on fresh, locally sourced seafood and farm produce; family-friendly and dog-welcoming with lunch, dinner and Sunday roasts.

  Maenporth · TR11 5HN

• The Cove Cafe

  Cafe on Riviere Towans above the dunes at Phillack, Hayle. Rotating sample menu of breakfast baps, fresh cakes and pasties, lunch specials (fish soup, mezze, shakshuka, smoked beef flatbread, chicken caesar, duck buns, smoky bean stew, beetroot & feta salad) and desserts, alongside coffee, hot chocolate, St Ives Brewery beers and wine.

  Hayle · TR27 5AF

• The Custom House

  Historic 1820 Custom House on the Barbican, now Plymouth's premier wedding and events venue with a cellar cocktail bar and restaurant. Sharing boards, à la carte and Sunday roast with live music, sourced from local Devon suppliers.

  Plymouth · PL1 2JL

• The Danesbury

  Restaurant and bar on Sidbury, Worcester, with dining and bar areas, a garden and a roof terrace overlooking the cathedral. Locally sourced small plates and mains cooked over a Josper charcoal oven, plus dedicated Taco Tuesday, Steak Night, weekday lunch and Sunday roast menus.

  Worcester · WR1 2HU

• The Duck

  Restaurant overlooking Ryde's canoe lake, offering uncomplicated, honest, seasonal food in a relaxed atmosphere.

  Isle Of Wight · PO33 1LE

• The Duck at Yeoford

  Country pub & restaurant near Crediton serving a seasonal modern-British menu with separate lunch and dinner offerings. Signature Creedy Carver Confit Duck Leg Cassoulet; rotating Cornish fish and West-Country produce.

  Crediton · EX17 5JD

• The Duke of Cumberland's Head

  17th century coaching inn in Clifton between Aynho and Deddington, serving a daily-changing seasonal menu of high-quality, locally-sourced game, fish and vegetables alongside a weekly set menu.

  Clifton · OX15 0PE

• The Eight Bells

  Grown-up gastropub in the heart of Chipping Campden with stone floors and open fires, serving locally sourced, seasonal food alongside real ales from Hook Norton and North Cotswold breweries.

  Chipping Campden · GL55 6JG

• The Exeter Inn

  Historic 15th-century inn and restaurant near Bampton, six miles from Tiverton, with eight boutique-style bedrooms. Breakfast, lunch, bar snacks, seasonal mains, Sunday roasts and a supper club, with strong vegetarian and vegan coverage.

  Devon · EX16 9DY

• The Falcon Inn

  Village pub in Poulton near Cirencester with a monthly-changing seasonal à la carte menu, Friday fish & chips and wood-fired pizzas, Sunday roasts and a children's menu.

  Poulton · GL7 5HN

• The Feathered Nest Inn

  Award-winning modern British restaurant with rooms in Nether Westcote, one of the best-regarded gastropubs in the Cotswolds, serving an à la carte menu built around locally sourced, seasonal ingredients.

  Gloucestershire · OX7 6SD

• The Fig Tree

  Fine-dining restaurant in Hurstpierpoint offering a set menu and tasting menus (including a dedicated vegetarian tasting menu), with optional wine flight pairings.

  Hurstpierpoint · BN6 9PX

• The Fig Tree @36

  Independent, family-run neighbourhood brasserie in Plymouth's Stonehouse area, serving locally inspired Evening, Lunch and Sunday menus that change weekly.

  Stonehouse · PL1 3RU

• The Filling Station

  Fine dining room and cafe at Winchester Auto Barn, Sutton Scotney, serving breakfast and a seasonal lunch menu of salads, mains, sandwiches and pub favourites amid a backdrop of classic cars.

  Andover Road · SO21 3NS

• The George Inn

  17th century thatched country dining pub and guesthouse on the edge of the Cotswolds — pub classics, à la carte, Sunday roasts and breakfasts using local, sustainable ingredients.

  Barford St Michael · OX15 0RH

• The Grange at Oborne

  Sherborne country house hotel restaurant with sample lunch and dinner menus by head chef Stuart Robbins, championing fresh local Dorset, Somerset and Devon produce.

  Oborne · DT9 4LA

• The Green House

  Modern bistro in St Keverne run by chefs Leonie & Neil Woodward. Weekly-changing menu using locally-produced organic produce, fresh fish and rare-breed meat.

  Helston · TR12 6NN

• The Kings Head

  Historic Cotswold hotel and brasserie on Market Place in Cirencester, serving modern British sharing plates, steaks from the grill, sourdough pizzas and afternoon tea.

  Cirencester · GL7 2NR

• The Kings Head

  Hursley village inn with rooms, offering a restaurant menu, a bar & snug menu, and Sunday roast lunch.

  Winchester · SO21 2JW

• The Lakes Bar & Kitchen

  Lakeside bar and restaurant at The Lakes by Yoo, Lechlade, serving breakfast, small plates, wood-fired pizzas and seasonal dinner menus.

  London Road · GL7 3DT

• The Larderhouse

  Southbourne modern-European restaurant with a wood-fired oven and seasonal chalkboard menu of small plates and larger plates, focused on local Dorset suppliers. Upstairs cocktail bar 'The Library'.

  Bournemouth · BH6 3QZ

• The Lock Keepers

  Riverside restaurant with rooms at the historic Wharf House on the Gloucester & Sharpness Canal, serving modern British small plates and grills.

  Over · GL2 8DB

• The Manchester College - 1853 Training Restaurant

  40-seat training restaurant and bar run by students on The Manchester College's Industry Excellence Academy for Hospitality and Catering, at City Campus next to the AO Arena.

  Manchester · M3 1PT

• The Milbury

  Traditional country pub near Alresford serving nibbles, sharing platters, plant-based plates, fish and meat mains, and desserts.

  Alresford · SO24 0PB

Programmatic landing page — pairs with /eat/[locality] for the D29 SEO surface set.