British menus

209 venues with searchable british menus.

• The Hart Pub

  The Hart at Headless Cross — a Redditch gastropub serving buttermilk-pancake breakfasts, Neapolitan pizza, loaded fries and burgers, with a dedicated little people's menu.

  Redditch · B97 5EJ

• The Hoddington Arms

  Family-owned village gastropub in Upton Grey, run since 2015, with seasonal cooking recognised by the Good Food Guide and Michelin Guide.

  Upton Grey · RG25 2RL

• The Holt

  Pub, restaurant and smokehouse at the bottom of Honiton High Street next to the river, smoking their own meat and fish, baking their own bread, and serving a small seasonal a la carte menu alongside Otter beers.

  East Devon · EX14 1LA

• The Horse and Jockey

  Historic 1793 pub on Chorlton Green, reopened under Michelin-trained chef Paolo Bianchi with a seasonal, locally-sourced menu spanning grills, sharing sides and pub classics.

  Manchester · M21 9HS

• The Horseshoe

  300-year-old riverside pub at Ringley Village serving homemade, locally sourced food daily. Full main menu plus lunchtime specials, with vegan and non-gluten options throughout.

  Stoneclough Radcliffe · M26 1FT

• The Hourglass Inn

  Gastropub on Melbourne Street, Exeter, serving a seasonal menu of snacks, sharing starters, seafood and steaks, with an extensive pudding and dessert-wine list.

  Devon · EX2 4AU

• The Jack in the Green

  Classic Devon gastropub on the London Road at Rockbeare, near Exeter. Seasonal British cooking using local produce, with an A la Carte, Pub Classics and Sunday menu.

  Rockbeare · EX5 2EE

• The Kings Arms

  Cosy gastro pub in the village of Prestbury, Cheltenham, part of the Heartwood Inns collection. Seasonal à la carte menu, chargrilled steaks, and Sunday roasts.

  Cheltenham · GL52 3AR

• The Kings Arms Stoborough

  17th-century thatched gastro pub on Corfe Road, Stoborough, serving classic British pub favourites alongside contemporary dishes — homemade pies, beer-battered fish, vegan curries and Purbeck ice cream — with a small bar and a dedicated dining room.

  Stoborough · BH20 5AD

• The Kings Head

  Gastro-pub in Shadoxhurst serving British favourites incorporating home-grown produce, including a well-known Sunday roast.

  Shadoxhurst · TN26 1LQ

• The Kings Head

  Pub with rooms in Whiteparish serving an exciting, varied gastropub menu of light bites, starters, steaks and pasta.

  WHITEPARISH · SP5 2SG

• The Lamb Inn

  Pub with rooms in Hindon offering modern British food, an in-house dry-aged beef programme, Sunday roasts and a British cheese board.

  HINDON · SP3 6DP

• The Langley Tap

  Traditional village gastropub in Langley Burrell serving a seasonal main menu, fixed-price lunches and Sunday roasts, alongside wood-fired pizza from a converted horse box.

  LANGLEY BURRELL · SN15 4LQ

• The Langton

  Stylish gastro pub, bar and restaurant in Charlton Kings, Cheltenham, serving modern British food with Mediterranean and Asian touches.

  Charlton Kings · GL52 6HT

• The Leather Bottle

  Brunning & Price village inn near Hook serving a daily menu with a spine of classic British dishes complemented by more exotic influences.

  HOOK · RG27 8JU

• The Lion at Pennard

  Seasonal, locally sourced bar and restaurant in West Pennard near Glastonbury, serving breakfast through dinner, an à la carte menu, set-price lunch and Sunday roasts, with gluten-free and vegan options.

  Somerset · BA6 8NH

• The Longs Arms

  Award-winning MICHELIN Guide country pub in South Wraxall serving modern British food from a daily-changing menu, with bread, butter, ice cream and smoked dishes all made in-house.

  UPPER SOUTH WRAXALL · BA15 2SB

• The Magdalen Arms

  Beloved Oxford gastropub on Iffley Road serving a daily-changing seasonal menu of European-influenced dishes — Spanish, Italian and British flavours — alongside carefully chosen wines, cocktails and local ales.

  Oxfordshire · OX4 1SJ

• The Mariners Public House

  Top 50 Gastropub overlooking the Camel Estuary in Rock. Menus designed by Paul Ainsworth and Head Chef Joe Rozier, championing Cornish produce. Pub classics, seasonal specials, oysters and a strong vegetarian/vegan range.

  Rock · PL27 6LD

• The Marlborough Tavern

  200-year-old gastropub near the Royal Crescent in Bath, holding 2 AA rosettes for over 10 years. Seasonal food from local produce, with grill steaks, tacos and an extensive small-plates menu.

  City Centre · BA1 2LY

• The Masons Arms

  13th-century Knowstone inn holding a Michelin Star; concise seasonal British and French gastropub menu by former Waterside Inn head chef Mark Dodson.

  Devon · EX36 4RY

• The Masons Arms

  Gastro pub in the Cotswold village of Meysey Hampton serving seasonal quality fresh food, from steak & ale pie to Korean fried chicken and homemade desserts.

  Meysey Hampton · GL7 5JT

• The Mill at Rode

  Country eating house and bar in a refurbished Victorian mill on the River Frome, serving modern British food and a Sunday roast.

  Rode · BA11 6AG

• The Mill Inn

  Cotswold stone pub in the village of Withington serving small plates, burgers, steaks and pub classics including their famous chicken in a basket.

  Cheltenham · GL54 4BE

• The Miners Arms

  16th-century Cornish pub in Mithian serving home-cooked food daily 12-9pm. Extensive vegan and gluten-free options; cream teas; child- and dog-friendly with a beer garden.

  St Agnes · TR5 0QF

• The Mousetrap Inn

  Restaurant and freehouse with rooms in Bourton-on-the-Water, serving comforting hearty dishes made from simple, fresh, locally sourced ingredients.

  Cheltenham · GL54 2AR

• The Muddiford Inn

  Country inn near Barnstaple serving freshly baked bread, homemade ice creams and pies; a la carte, bar and grill menus featuring local Devon meat and game.

  Devon · EX31 4EY

• The Muddy Duck

  Village pub and restaurant in Hethe, just north of Bicester. Seasonal British menu with cask ales in the bar and 'straight-forward, great-tasting food' in the restaurant; walled beer garden and a terrace with a wood-burning oven. Open Fri-Sun.

  Hethe · OX27 8ES

• The Neeld Arms

  Cotswolds-edge Wiltshire gastropub combining pub classics with more elevated seasonal dishes, plus a Sunday roast menu and locally sourced ingredients.

  GRITTLETON · SN14 6AP

• The Nelson

  Family and dog friendly gastro-pub at Mudeford, Christchurch, with locally-sourced menu cooked fresh by an experienced gastro chef. Known dishes include fish and chips, sea bass on ratatouille, gammon and scampi, a fisherman's platter, and international favourites such as Thai green curry, chilli con carne and macaroni cheese. Children's and breakfast menus, vegetarian/vegan/gluten-free options. Sunday roasts and cask ales.

  Christchurch · BH23 3NJ

• The Nomad Larder Limited

  Contemporary gastropub at the Pig on the Hill in Westward Ho!, showcasing locally sourced produce across snacks, small plates, butcher's and fisherman's larders.

  Bideford · EX39 5AH

• The Oast House

  Rustic barn-style gastropub in Spinningfields serving deli boards, rotisserie chicken and barbecue/grill dishes.

  Manchester · M3 3AY

• The Old Customs House

  Fuller's pub and restaurant at Gunwharf Quays serving freshly cooked pub classics — sharers, burgers, pies, fish & chips and a daily Sunday roast.

  Portsmouth · PO1 3TY

• The Old Vine

  Historic inn and restaurant on Great Minster Street, Winchester, with six guest rooms, a seasonal British menu, prime steaks and private dining in the Little Minster Room.

  Hampshire · SO23 9HA

• The Old Waggon And Horses

  Country pub and restaurant on Stourbridge Road, Kidderminster, offering grazing boards, steaks, gastropub mains, tapas-style starters, burgers and cobs.

  Kidderminster · DY10 3NX

• The Olive Branch

  Hall & Woodhouse gastropub-restaurant with hotel rooms in Wimborne Minster, with a serene riverside garden and terrace. ~130 different courses and drinks across an all-day menu, leisurely Sunday roasts, small plates, sharers and seasonal pub classics.

  Wimborne Minster · BH21 1PF

• The Oxford Arms

  19th-century English pub and eating house in Kirtlington, run by chef patron Bryn Jones since 2003. Classic British food with a twist; ingredients from the organic Kitchen Garden and Kirtlington village.

  Kirtlington · OX5 3HA

• The Pen and Pencil

  Northern Quarter bar and restaurant on the corner of Hilton and Tariff Street, open seven days a week from 10am for brunch, burgers, sandwiches, mains and cocktails.

  Manchester · M1 2EJ

• The Perch

  A historic thatched riverside pub and restaurant on Oxford's Port Meadow, serving locally-influenced British food and a large Beer & Cider selection.

  Oxford · OX2 0NG

• The Phoenix Inn

  Award-winning gastro pub in Hartley Wintney serving locally sourced, seasonal British food with a la carte dining, dirty burgers, dry-aged steaks and weekly Steak Night / Tapas Friday events.

  Hartley Wintney · RG27 8RT

• The Plume Of Feathers

  Restaurant and pub in Crondall serving comforting classics and refined dishes, with a dedicated Sunday roast menu and cocktail-led drinks list.

  Crondall · GU10 5NT

• The Poacher

  Traditional pub and restaurant in South Warnborough serving classics, pies, burgers, grills and Sunday roasts, with lunch and weekday classics deals.

  South Warnborough · RG29 1RP

• The Porch House

  England's oldest inn in the heart of Stow-on-the-Wold, serving contemporary British gastropub dishes, steaks and Sunday roasts alongside all-day breakfast and light lunches.

  CHELTENHAM · GL54 1BN

• The Puffing Billy

  Locally-sourced gastropub in Exton with a seasonal, regularly-changing menu and a daily specials board. Traditional English food cooked fresh on site; Sunday roasts noon to 17:45.

  Exton · EX3 0TR

• The Queens Arms Inn

  Family-friendly gastropub in the village of Breage, two miles from Porthleven and three miles from Helston. Homemade pies, fish and chips, fully loaded burgers and Sunday roasts; food served 12-9pm daily.

  Helston · TR13 9PD

• The Queens Hotel

  St Ives's gastropub — pub food cooked on the premises using local Cornish ingredients, fresh and seasonal. Menu is chalked up daily on the board in the bar.

  St Ives · TR26 1RR

• The Railway Inn

  Former Smithy turned village pub in St Agnes. Family welcome, beer garden, dog-friendly. Selection of light bites and pub classics from a seasonal menu, with beer-battered fish & chips a house favourite.

  Cornwall · TR5 0TJ

• The Raven Inn

  Gastropub in Poulshot offering classic pub food and more sophisticated dishes, a large selection of gluten-free and vegan options, lunch and dinner menus, and traditional British Sunday roasts.

  POULSHOT · SN10 1RW

• The Red Lion

  Casual dining gastro pub on Bloxham High Street with a menu by head chef Nicholas Maloney. British plates built on freshly sourced local produce, plus steaks, Sunday roasts and a vegan-friendly veg-led selection.

  Bloxham · OX15 4LX

• The Richmond Arms

  Bar and restaurant on London Road, Bognor Regis, serving a monthly-changing modern British menu with locally sourced ingredients, plus Sunday roasts and Monday pizza nights.

  Bognor Regis · PO21 1AU

• The Rising Moon

  Refurbished Robinsons gastropub in Matley serving a wide grill, mains, salad, sandwich and dessert menu, plus Sunday roasts every week.

  Hyde · SK14 4EG

• The Roaches Lock

  Canal-side pub restaurant between the Huddersfield Narrow Canal and the River Tame, serving grills, pub classics, flatbreads, a kids menu and Sunday roasts.

  Mossley · OL5 9BB

• The Rock Inn

  Four-star inn on Dartmoor National Park at Haytor Vale, serving a modern seasonal menu of nibbles, starters, mains and pub classics alongside a tasting/set menu.

  Teignbridge · TQ13 9XP

• The Royal Oak

  Country pub and restaurant in East Lavant serving a seasonal a la carte menu, dry-aged Walter Rose steaks and weekend breakfast.

  Chichester · PO18 0AX

• The Shears Inn

  18th-century thatched gastropub in Collingbourne Ducis offering small plates, burgers, Sunday roasts and homemade desserts.

  COLLINGBOURNE DUCIS · SN8 3ED

• The Sheep & Penguin

  Elevated gastro-pub in the centre of Wells, serving pub classics with a twist and global influences, using meat from Wells butchers and fish landed at Brixham.

  Somerset · BA5 2DZ

• The Sheppey Inn

  Eccentric riverside gastropub on the Somerset Levels near Glastonbury, known for fresh in-house cooking, real ale/cider and live music alongside a full à la carte, Sunday roast and kids menu.

  Wells · BA5 1RZ

• The Springer Spaniel

  Gastro pub and restaurant in Treburley near Launceston with locally-sourced ingredients, a bar menu, a la carte restaurant, Sunday set menu and bottomless brunch.

  Cornwall · PL15 9NS

• The St Tudy Inn

  16th-century country pub and gastro restaurant in St Tudy near Bodmin, serving locally-sourced Cornish produce, fresh seafood and grilled meats with seasonal lunch and evening menus.

  Cornwall · PL30 3NN

• The Sun Inn

  Gastropub and bar in North Waltham (also known as The Sun Inn Dummer) on the A30, with a full grill, pie and vegan menu.

  Basingstoke · RG25 2DJ

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