British menus
200 venues with searchable british menus.
Anchor Inn
Country gastropub and rooms in Lower Froyle (Butcombe Inns) serving pub classics and Sunday roasts made with seasonal, locally sourced produce.
Alton · GU34 4NA
Anglesey Arms
Pub and restaurant in the historic hamlet of Halnaker near Chichester, serving seasonal British cooking, Sunday roasts, Friday sourdough pizza, and a Supper Club.
West Sussex · PO18 0NQ
Apple & Grape
Restaurant at Clawford Lakes (Clawford Vineyard) near Holsworthy serving breakfast, pizza, gastro-pub mains and desserts overlooking the lakes.
Holsworthy · EX22 6PN
Bakers Arms
Village pub in Droxford serving a seasonal menu of starters, pies, burgers, steaks and Bakers Classics, with a dedicated kids menu.
Droxford · SO32 3PA
Banner Foods Cafe Restaurant
Gastro-style cafe and restaurant in Aston Fields, Bromsgrove, serving breakfast + brunch, steaks, burgers, sizzlers, mains, a Sunday roast menu and a full coffee/drinks list.
Worcestershire · B60 2DZ
Barrington Boar
Award-recognised Somerset gastropub (Michelin Guide, Top 50 Gastropubs, Harden's) serving seasonal, locally-sourced lunch and dinner menus.
Barrington · TA19 0JB
Basset Arms
Cosy coastal inn in Portreath serving classic gastro-style pub food with a modern flair. Cornish cheeses, hand-reared meats and just-landed Cornish fish.
Portreath · TR16 4NG
Black Horse Inn
Family-run gastropub near Arundel on Binsted Lane, with a traditional dining room, garden room and heated garden lodge overlooking the golf course and valley. Seasonal a la carte menu of sharing plates, elevated pub classics and steaks.
Walberton · BN18 0LP
Brace of Pheasants
Quintessential thatched country inn in the hamlet of Plush, Dorset. Head chef Grant Taylor cooks proper British and local food with a strong game flavour - Dorset venison, wild boar, pheasant, partridge - alongside pub classics, Sunday roasts, fine wines and cask ales from local microbreweries.
Plush · DT2 7RQ
Bradley Hare Inn Ltd
Country pub with rooms in Maiden Bradley, part of the Beckford Group. Seasonal menu shaped by the South West larder — local farms, day-boat catches from Devon and Cornwall, and garden herbs.
MAIDEN BRADLEY · BA12 7HW
Cafe Rene
Traditional pub food restaurant and live music venue on Southgate Street serving quality homemade food 365 days a year, famous for the Desperate Dan burgers, handmade pies and Sunday roasts, with vegetarian, vegan and gluten-free options.
Gloucester · GL1 1TP
Cary Arms
Coastal inn, restaurant and spa on Babbacombe Beach. Seasonal Devon-led gastro menus featuring local seafood and produce; food 12-3pm and 6:30-8:45pm daily.
Torbay · TQ1 3LX
Chef Huxford-Weilding At The Exchange
Laine Pub Co. gastropub in Hove serving Chef Huxford-Weilding's seasonally-changing menu of small plates, burgers and mains, with a dedicated Sunday roast menu.
Brighton and Hove · BN3 3RL
Church House Inn
Modern gastro pub in Rattery serving refined, flavour-driven plates using locally sourced Devon produce, with an a la carte and Sunday roast menu.
South Hams · TQ10 9LD
Cleveland Arms (wet Sales)
Independent, award-winning family-run food pub between Fiveways and Preston Park, Brighton, sourcing locally with Sussex farm meat.
Brighton and Hove · BN1 6FF
Crown and Anchor
Village pub with rooms at the foot of the North Wessex Downs in Ham, Wiltshire, serving locally sourced, seasonal British cooking with a contemporary twist across an a la carte, pub classics and Sunday lunch menu.
HAM · SN8 3RB
Cyrlls At The Chimney House
Gastro pub near Seven Dials serving bar snacks, small plates, burgers, sandwiches and desserts with locally-sourced Sussex ingredients.
Brighton and Hove · BN1 5DF
Dr Fosters
Gastropub in a historic Gloucester Docks warehouse serving brunch, sandwiches, sharing sides and hearty lunch mains, plus steak nights and Sunday roasts, from The Publican Co.
The Docks · GL1 2ES
Drusilla's Inn
Dorset New Forest gastropub serving seasonal British cuisine handcrafted by Michelin-trained Chef James Beard. Dog-friendly, with a bar menu (snacks, sandwiches, mains, sides, desserts), Restaurant menu (Wed-Sat) and Sunday roasts.
Wigbeth · BH21 7JH
Duchess Of Cornwall Inn
Hall & Woodhouse gastropub and hotel on Queen Mother Square in Poundbury. All-day dining with small plates, pub classics (steak, fish pie, burgers, salt & vinegar battered fish & chips, pizza), Sunday roasts and outdoor terrace menu.
Poundbury · DT1 3DD
Ebrington Arms
17th-century Cotswold stone free house in the village of Ebrington near Chipping Campden, serving a largely organic, seasonal menu of pub classics and refined small plates.
Chipping Campden · GL55 6NH
Fishermans Cot Hotel
Riverside Marston's gastropub and inn in Bickleigh, near Tiverton, serving pub classics, steaks, burgers and fish dishes with a sunny garden by the river.
Devon · EX16 8RW
Fostons Ash Inn
19th-century pub on the edge of the Cotswolds at The Camp, near Stroud, serving a chef-led seasonal British menu with sharing dishes, a Sunday roast and local ales.
Gloucestershire · GL6 7ES
Gladstone Arms
The Gladstone Arms — a Chippenham gastropub serving small plates, large plates, a lunch sandwich service and a children's menu.
CHIPPENHAM · SN15 3BW
Grand Central
Grand Central Gastro Sports Bar on Paignton's Torbay Road — full English breakfast from 8am, pub mains, burgers, hot dogs, pizzas, Sunday roasts and themed nights (Burger Mondays, Curry Thursdays, Steak Fridays).
Torbay · TQ4 6AJ
Grove Inn
Thatched, Grade II-listed 17th-century inn at Kings Nympton with low beams, flagstone floors and an open fire. Works in partnership with local Devon farmers and producers; recent CAMRA local Pub of the Year and Cider Pub of the Year.
Devon · EX37 9ST
Habibie Kitchen Gastropub
Gastropub at the Rising Sun Inn in Bredbury, Stockport, fusing Hong Kong, Southeast Asian and Western dishes with classic pub-menu staples.
Bredbury · SK6 2AA
Hall & Woodhouse
Chic bar and British restaurant in a former auction house on Old King Street, spanning four floors with a rooftop terrace; serves breakfast through dinner alongside Badger ales, wines and cocktails.
City Centre · BA1 2JW
Haunch of Venison
Historic 15th-century pub and gastropub restaurant at 1 Minster Street, Salisbury, known for its venison casserole and locally-sourced British menu.
SALISBURY · SP1 1TB
Holts Arms
18th-century dog-friendly pub in Billinge (also known as 'The Foot') serving a chef-led gastropub menu of starters, burgers, steaks and signature dishes, with a full gluten-friendly menu and children's selection.
Wigan · WN5 7DT
Hop Pole Inn
Community pub in Limpley Stoke near Bath championing local produce, with inventive burgers, a daily pie and a strong focus on West Country ingredients.
LIMPLEY STOKE · BA2 7FS
Horse & Groom
Grade II listed roadside inn owned by Donnington Brewery, overlooking Bourton-on-the-Hill and the Evenlode valley. Bib Gourmand recognised in the Michelin Guide Great Britain & Ireland 2026, serving classic British dishes with local suppliers and game.
Moreton-In-Marsh · GL56 9AQ
Horse and Groom Inn
Butcombe-run inn in Charlton, near Malmesbury, serving nibbles, starters, mains, sandwiches and sides sourced from local suppliers.
CHARLTON · SN16 9DL
Keepers Arms
Traditional Cotswold pub near Fairford serving home cooked food using locally sourced seasonal ingredients, with rooms.
Cirencester · GL7 5BL
Kings Head
Gastropub in the Cotswold village of Bledington with a fresh, seasonal menu spanning nibbles, small plates, mains, sandwiches and Sunday roasts.
Bledington · OX7 6XQ
Longs Arms
Charming gastropub in a restored 16th-century courthouse in Steeple Ashton, serving seasonal British small plates, mains and pub classics.
STEEPLE ASHTON · BA14 6EU
Maltsters Arms
Family-run Woodbury village pub with an in-house dining room, The Old Alley. Home-cooked food, locally sourced from Devon producers, with an ever-changing range of seasonal specials and a strong cask-ale offer.
Woodbury · EX5 1LN
Old House At Home
Fresh food kitchen pub in the Hampshire village of Newnham near Hook, serving an evening a la carte, lunch and Sunday roast menu; all dishes cooked to order.
Newnham · RG27 9AH
Olive By Nicolas James
Rustic-refined gastropub in the heart of Romsey serving flatbreads, sharing starters, Olive Classics, steak nights and Sunday roasts.
Hampshire · SO51 8DF
P5 @ Cheadle Hulme
Neighbourhood pub-restaurant at Cheadle Hulme station, operating under the Almond Pubs 'Station House' brand since an autumn 2025 refurbishment; British/gastropub menu spanning small plates, steaks, burgers, stone-baked pizza and NGI/vegetarian/vegan options.
Cheadle Hulme · SK8 7AA
Pearl And Trawl
Cosy stoneclad Marston's gastropub overlooking the Camel Estuary in Wadebridge. Menu of British pub classics, sizzling grills, vegetarian and vegan choices, and Sunday roasts, alongside Cornish ales and local ciders.
Cornwall · PL27 7HR
Piltdown Man
Country gastropub in the East Sussex countryside serving seasonal, locally-sourced dishes.
Piltdown · TN22 3XL
Proost
Bar restaurant in Urmston serving a modern British gastropub menu of steaks, fish, Sunday roasts and small plates, alongside a full cocktail and wine list.
Urmston · M41 0TS
Pyne Arms
Family-run gastropub in the foothills of Exmoor National Park, serving locally-sourced modern British food. Menu changes weekly; day boat fish from Ilfracombe and meats from surrounding farms.
Devon · EX31 4LX
Queens Arms Inn
Contemporary country gastropub in the village of Corton Denham near Sherborne, serving seasonal, locally sourced pub classics and elegant evening dishes, a renowned Sunday roast, breakfasts and light lunches, alongside rooms.
Corton Denham · DT9 4LR
Rose & Crown
Child-friendly country pub on Rackenford Road in Calverleigh, near Tiverton. Locally sourced, seasonally changing menu of British pub classics with starters such as potted duck confit and smoked mackerel pate, mains including smoked haddock and gammon steak, a traditional Sunday roast, and a gluten-free menu.
Tiverton · EX16 8BA
Rose And Crown
Family-run country gastro pub in a 17th century building in Cuckfield, serving modern British food with pub classics, sharers and light bites made from local, seasonal ingredients.
Cuckfield · RH17 5BS
Salehurst Halt
Countryside gastropub near Robertsbridge with a daily-changing blackboard menu, wood-fired cooking, and locally-sourced meat, fish and produce from Sussex and Kent suppliers.
Salehurst · TN32 5PH
Seven Stars Inn
Village gastropub in Winsley near Bradford-on-Avon serving a modern seasonal menu, Sunday roasts and lighter lunch bites.
WINSLEY · BA15 2LQ
Six Bells Inn
Village gastropub in Colerne serving seasonal, locally-sourced dishes from starters, mains and puddings to burgers and steak frites.
COLERNE · SN14 8DD
Six Trees Kitchen and Bar
Gastropub-style kitchen and bar in Trafford Park known for breakfasts, steak sandwiches, sesame chicken wings and Sunday roasts.
Trafford Park · M17 1BN
St Kew Inn
15th-century Cornish gastropub at St Kew, listed in the Michelin Guide and Good Food Guide. Locally-sourced seasonal menu across lunch, dinner and Sunday roast services.
Bodmin · PL30 3HB
Suffolk Arms
Independent gastropub serving locally sourced, freshly cooked pub food, a seasonal a la carte menu and a well-regarded Sunday roast.
Gloucestershire · GL50 2AQ
Tap & Tandoor
Bournemouth's first Indian gastro pub: craft beer, cocktails and home-style curries across two floors on Richmond Hill. Tandoor-roasted meats, mixed grills, small plates with vegetarian, vegan and gluten-free options. Live sport, shuffleboard and interactive darts.
Bournemouth · BH2 6HE
The Anchor
Shapwick · DT11 9LB
The Anchor Inn
Gastro pub & kitchen at Diglis on the River Severn, serving a Mediterranean-leaning sharing, sandwich, grill and burger menu at lunch and dinner.
Worcester · WR5 3BW
The Angel
One of Manchester's oldest free houses in the Northern Quarter, revamped with a modern British menu, craft cask ales, and celebrated Sunday roasts by the fire.
Manchester · M4 4BR
The Architect
Brunning & Price pub in the former Empire Hotel overlooking Pulteney Bridge, serving modern British pub classics with Asian and European influences.
Bath · BA1 1LP
The Barley Sheaf At Gorran
Cosy 18th-century village pub in Gorran Churchtown serving modern British / gastro-pub cooking led by Head Chef Daniel Hyams, with a regularly changing seasonal menu and Roseland Peninsula produce.
St Austell · PL26 6HN
The Bath Arms
Country pub with rooms on the Longleat Estate, serving seasonal Wiltshire produce, game and daily fish alongside cocktails and homemade sodas.
HORNINGSHAM · BA12 7LY
Programmatic landing page — pairs with /eat/[locality] for the D29 SEO surface set.